Hat cupcakes

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there are many different pictures of cupcakes with frosting on top and bottom

I did it. I finally made them. Hi Hat Cupcakes have consumed my cupcake thoughts since I first saw their tall chocolate dipped tops online after I started blogging. But, I have to tell you, I've been nervous to make them. They scare me. I knew for sure I would screw them up and end

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a person holding a cupcake in front of a bowl with frosting on it

I love these cupcakes, these chocolate cupcakes are topped with fluff. Afterwards, they are dipped in dark lush chocolate, and btw I always eat the top first, my goodness it is so good! I hope you will try these hi-hat cupcakes. Hi-hat Cupcakes ( VIDEO COMING SOON) 1 2/3 cup (200 g) all-purpose flour ½ cup

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three chocolate cupcakes with white frosting and sprinkles

Hi-Hat Cupcakes: Dark chocolate cupcakes filled with a semi-sweet chocolate ganache, topped with soft, cloud-like marshmallow meringue and dipped in a dark chocolate shell. These cupcakes are undoubtedly much more delicious than they look (and they look stunning!)

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