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Healthy indian snacks

Discover Pinterest’s 10 best ideas and inspiration for Healthy indian snacks. Get inspired and try out new things.
Roasted Makhana, Roasted Lotus Seeds

1 · 7 minutes · roasted makhana recipe | roasted lotus seeds | phool makhana snack | roasted fox nut | roasted makhana is a crunchy Indian snack to be enjoyed at snack time. Learn how to make phool makhana snack. To make roasted makhana, heat the oil in broad nonstick pan and add the lotus seeds, salt and pepper powder, mix well and cook on medium flame for 5 minutes, while stirring continuously. Transfer to a plate and let it cool completely. Serve immediately or store in an air tight container. Roasted…

Ingredients

Baking & Spices
  • 1 Salt
Oils & Vinegars
  • 3 tbsp Olive oil
Other
  • 3 cups Lotus seeds (makhana)
Ragi Laddu, also called Nachni Laddoo,made with Finger millet flour, Jaggery, Dessicated Coconut, Peanuts and Sesame seeds.Healthy Festive Sweet Recipe.

7 · 30 minutes · Ragi Laddu made with Finger millet flour, Jaggery, Peanuts and sesame seeds. Healthy Diwali Sweet with all the indulgence and none of the guilt.

Ingredients

Baking & Spices
  • 1 tsp Cardamom
  • 1 cup Ragi flour
  • 1/4 cup Sesame seeds
Nuts & Seeds
  • 1/4 cup Almonds
  • 1/2 cup Desiccated coconut
Dairy
  • 4 tbsp Ghee
Other
  • 1/2 Cup Jaggery ( Coconut Sugar or Sugar)
Baked Methi Mathri (Savory Crackers) flavored with dried fenugreek leaves and a bunch of other spices! This healthier version of the traditional mathri is easy to make and best enjoyed with chai! #indian #snack #indianfood

Crispy Baked Methi Mathri - the baked version of the traditional mathri is easy to make and a healthier alternative to the fried ones! Make a batch this These baked methi mathri are a healthier alternative to the fried mathri. They are super crunchy and addictive and you would love them with a cup of chai!

3 · 30 minutes · Chana Salad is a protein-packed, gluten-free, healthy black chana salad that happens to be delicious too. It is quick and easy to prepare loaded with a refreshing yogurt dressing via funfoodfrolic.com #glutenfreerecipes #healthyrecipes #saladrecipes

Ingredients

Produce
  • 2 cup Chickpeas, brown
  • 1/4 cup Coriander
  • 1/4 cup Coriander, fresh leaves
  • 1/2 cup Cucumber
  • 2 clove Garlic
  • 1 Lemon, Juice of
  • 1/4 cup Mint, leaves
  • 1/2 cup Onion
  • 1/2 cup Potato
  • 1/2 cup Tomato
Refrigerated
  • 1/2 cup Greek yogurt/curd
Baking & Spices
  • 1/2 tsp Peppercorns, whole
  • 1 Salt
Oils & Vinegars
  • 1/4 cup Olive oil, extra virgin

Hello Foodies! Kanda poha is the simple and healthy breakfast recipe. In this recipe we shared the best and simple tips to get the moist Poha.

Chana Chaat is a delicious tangy snack that is made using boiled black chickpeas. It is healthy and a great source of vegetarian protein. Here is how to make it.

Chana Chaat is a delicious tangy snack that is made using boiled black chickpeas. It is healthy and a great source of vegetarian protein.

Watch popular Healthy indian snacks videos

how to make
Crispy Chana Chaat is a perfect party snack 🤩 #vegetariansnack
Savory Masala French Toast
Velaniya is a traditional Gujarati recipe also known as methi bajra muthiya. It is made with fresh methi leaves, bajra- wheat flour mixture, and regular spices.