How to make a whiskey sour

Whiskey Sour - a light and delicious whiskey sour recipe that is easily made at home with just a few simple ingredients!

This classic cocktail tastes like a brisk lemonade and is just 5 ingredients!

This classic whiskey sour recipe made with whiskey, lemon juice, simple syrup, egg white, and a dash of Angostura bitters is easy and timeless.

Whiskey Sour is a simple and sophisticated cocktail made with bourbon, lemon juice, and simple syrup. Make it with or without egg white.

Want to make a classic Whiskey Sour? This classic cocktail's tartness is balanced out with the sweetness of whiskey and maple or simple

You can't go wrong with a classic whiskey sour and this recipe is no exception. Pair Your favorite whiskey with this homemade sours and you'll be in heaven.

This whiskey sour recipe is made simply with whiskey, lemon, and simple syrup. Top with a cherry for the ultimate whiskey cocktail!

We’re taking it back to basics with this classic bourbon whiskey sour. Cutting back a bit on the standard ratio of bourbon to lemon and simple allows lower-proofed bourbons to stay forefront in the flavor. You do want to remember that you’re drinking a whiskey sour, so you want to taste that lovely whiskey you’re using. I added the option of black walnut or angostura bitters to brighten the citrus and sweet a bit.

Whiskey Sour ~ The classic cocktail made easily at home sans the egg, perfect for any party or simply for unwinding after a long day.