How to make frosting

Yep, you CAN make fluffy and silky smooth frosting without powdered sugar. This frosting made with regular sugar is not a sad substitute for the classic buttercream frosting. It’s actually an old-fashioned technique, called Ermine frosting or boiled milk frosting! It’s truly perfect and NOT too sweet - you can use it to frost any cakes and cupcakes. It can be piped, spread, and dyed easily!

This Vanilla Buttercream Frosting is by far my most popular recipe and it doesn’t surprise me one little bit. Buttercream is a baking staple so knowing how to make a good batch is incredibly essential, and I’ve made this recipe more times than I can count - it's the only frosting recipe you'll ever need!

This 10-minute vanilla frosting recipe is creamy, rich, smooth, perfectly sweet, and the best frosting for spreading on homemade cakes.

A baking staple, this tutorial showing how to make Vanilla Frosting will be your go-to! You'll love how easy this recipe is!

Light and fluffy, this wonderful Vanilla Frosting is so dreamy! You’ll love its delicate flavor and how easy buttercream is to make.

Learn how to make icing without butter with substitutes like cream cheese, margarine, coconut oil and more.

The BEST homemade Vanilla Buttercream Frosting recipe! WIth only 4 ingredients, this creamy frosting is perfect for cupcakes and cakes!

Learn how to make chocolate buttercream frosting with this easy 5-minute recipe. So simple and perfect for cakes, cupcakes, and so much more!

This easy recipe for vanilla frosting turns out bright white instead of yellow, without using any shortening. It's perfect for cakes and cupcakes, and works perfectly if you want white frosting or if you want to dye your frosting with food coloring