Discover Pinterest’s 10 best ideas and inspiration for Jewish food. Get inspired and try out new things.
Glazed ham, beef tenderloin, rack of lamb? Snooze-fest-city. New York City-based chef and recipe developer Jake Cohen presents a lively holiday dinner menu (hellooo green bean casserole galette) that'll keep everyone coming back for thirds.
17 Delicious things to eat for the festival of lights. Hanukkah food you cannot miss. #Hanukkah #holidays #festival #holiday #food #latke #cholent #festivaloflights
Rosh Hashanah is all about bringing family and friends together for a celebration of the New Year. This brisket recipe transports Sarah Carey, our editorial director for food, back to her childhood, as the sweet and sour flavors in this brisket were her grandmother's signature. #marthastewart #recipes #recipeideas #recipesfall #fallideas #fallfoods
My husband is Jewish. We have a kosher home, and I have learned to keep the kitchen kosher. I must admit I love making kosher meals, as I find them tasty and healthy. We always
Noodle Kugel is a traditional Jewish holiday casserole similar to bread pudding, but with noodles instead of bread. Served for breakfast, a side, or dessert.
27 · 90 minutes · Sweet, delicious, gooey cinnamon babka recipe, taken from Shannon Sarna's book Modern Jewish Baker. Plus a review of this lovely recipe book. #babka #cake #cinnamon #baking #baked #parve #jewish
- 2 Eggs
- 170 g Butter or margarine, unsalted
Baking & Spices
- 1 tbsp Active yeast, dry
- 1 575g g All-purpose flour, unbleached
- 2 tbsp Cinnamon
- 1 pinch Salt
- 570 g Sugar
- 3 tsp Vanilla
- 170 g Butter, unsalted
- 110 ml Whole or 2% milk
- 260 ml Water
Check out this delicious Shakshuka recipe from our very own Shlicha (Israel Emissary), Danielle.
5 · 60 minutes · This is Jewish comfort food at its finest—carbs on carbs!
- 10 oz Baby bella mushrooms
- 1/4 cup Chives
- 3/4 cup Flat-leaf parsley
- 2 Garlic cloves, large
- 3 Yellow onions, chopped (about 6 cups), large
- 1 1/4 cups Kasha
Pasta & Grains
- 1/2 lb Bow-tie noodles
Baking & Spices
- 2 pinches Black pepper, freshly ground
- 3 tbsp Kosher salt
Oils & Vinegars
- 7 tbsp Olive oil, extra-virgin