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Magnum

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Prepara paletas tipo Magnum de yogur y sin azúcar, ¡son igual de deliciosas, pero más saludables!

Prepara estas ricas y saludables paletas de yogur con chocolate, ¡tipo Magnum!

4 ingredients

Baking & Spices
  • 2 Tazas de chocolate amargo sin azucar
Other
  • 1 Cucharada de vainilla
  • 1 Litro de yogur griego
  • ½ taza de edulcorante
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Des magnums fait maison avec une crème glacée vanille, du caramel et un glacage rocher caramel chocolat amande

Des magnums fait maison avec une crème glacée vanille, du caramel et un glacage rocher caramel chocolat amande

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These vegan Almond Magnum Ice Cream bars are rich, creamy, and not overly sweet, making them even more delicious than the original. They're quick and easy to make with only 8 simple ingredients. Growing up, Almond Magnum Ice Cream used to

These vegan almond Magnum ice cream bars are rich, creamy, and not overly sweet, making them even more delicious than the original. They're quick and easy to make with only 8 simple ingredients.

9 ingredients

Produce
  • 3/4 cup Cacao powder, raw
Canned Goods
  • 1 cup Coconut milk, full-fat
Condiments
  • 3 tbsp Maple syrup, pure
Baking & Spices
  • 1 Pinch Sea salt
  • 1 tsp Vanilla extract, pure
Nuts & Seeds
  • 1/2 cup Almonds
  • 1 cup Cashews, raw
  • 4 Medjool dates (pitted and soaked with the cashews)
Dairy
  • 3/4 cup Cacao butter, raw
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The Philippine Beat: Magnum Ice Cream indulgence is in town!

I was about to start this post with a description of the ice cream being launched but last night, as I was typing away, my older son came into the room. He saw the press kit beside me with an M logo on the front and he immediately exclaimed, “Hey, Magnum!” That was when I remembered why this brand of ice cream sounded familiar. Two years ago. My son and some of his schoolmates had just come home from several weeks in China on a school-sponsored overseas program. Over the next few days, as he…

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New magnum flavour!!! I was so hyped when i saw it in my local store. It didnt dissapoint me at all. The caramel ice cream is very creamy. It has a strong salty caramel aftertaste which comes from the sauce. There are lots of almonds covered in chocolate glaze. They give a nice crunch and nutty flavour. I love magnum chocolate glaze. Soo delicious chocolate

New magnum flavour!!! I was so hyped when i saw it in my local store. It didnt dissapoint me at all. The caramel ice cream is very creamy. It has a strong salty caramel aftertaste which comes from the sauce. There are lots of almonds covered in chocolate glaze. They give a nice crunch and nutty flavour. I love magnum chocolate glaze. Soo delicious chocolate

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These 5 ingredients simple Vegan Magnum Ice Creams are low FODMAP, super healthy and very easy to make. The perfect healthy summer treats for the hot days.

These 5 ingredients simple Vegan Magnum Ice Creams are low FODMAP, super healthy and very easy to make. The perfect healthy summer treats for the hot days.

11 ingredients

Produce
  • 1 Banana
  • 30 g Blueberries, fresh or frozen
  • 80 g Raspberries, fresh or frozen
Condiments
  • 9 tbsp Maple syrup
Baking & Spices
  • 250 g Bittersweet chocolate, dairy-free
  • 240 g Bittersweet chocolate
  • 2 tsp Vanilla
  • 200 g White chocolate, dairy-free
Oils & Vinegars
  • 6 tsp Coconut oil
Nuts & Seeds
  • 50 g Nuts
Dairy
  • 350 g Coconut yogurt
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Quick and Easy Red Velvet Magnums

Red Velvet Magnums Ice Cream 1 cup coconut cream 1/4 cup coconut oil, melted 1/4 cup almond butter 2 tablespoons honey* 1 tablespoon maple syrup 1 tablespoon red powder** 1…

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