Mary berry desserts
Discover Pinterest’s 10 best ideas and inspiration for Mary berry desserts. Get inspired and try out new things.
While she might not be appearing on future seasons of The Great British Bake Off, you can still get your Mary Berry fix trying out her recipes at home. Ready, set, bake.

Katherine Haflett saved to recipes to try
This Tipsy Trifle is Mary's interpretation of the signature challenge in the Desserts episode of Season 2 of The Great British Baking Show.
While she might not be appearing on future seasons of The Great British Bake Off, you can still get your Mary Berry fix trying out her recipes at home. Ready, set, bake.
Susie Stansbury saved to Mary Berry's Recipes
The History Queen of Puddings is a quintessentially English milk pudding. Apparently, it wasn’t that long ago, that breadcrumbs boiled in milk was an acceptable meal. In 1833, Scots essay…

candy johnson saved to Cakes & Pies
Deanys designs all things crafty is a website with tutorials for sewing knitting cooking and other crafts and has handmade goods for sale. Also weekly magazine competition answers for Take a Break, Thats life, Chat, Real People, love it, TV Choice and pick me up
June Longoria saved to Pastries
Famed British desserts include puddings, trifles, cakes, tarts and pies; find every dessert you're looking for by browsing through our selection of recipes.

Jean Turczyn saved to Recipes to try
2 · 70 minutes · Evelyn Kennell of Roanoke, Illinois sends the recipe for Ample Brown Betty. It's great for using leftover bread.
9 ingredients
Produce
- 40 cups Apples
Condiments
- 3 tbsp Lemon juice
Baking & Spices
- 3 cups Brown sugar, packed
- 2 tsp Cinnamon, ground
- 2 tsp Nutmeg, ground
- 2 cups Sugar
Bread & Baked Goods
- 2 loaves (20 ounces each) white bread with crusts
Dairy
- 2 cups Butter
Liquids
- 4 cups Water
Priscila Monteiro Hoffmann saved to Baking
Mary Berry really is the go to baker when you just want cake and you want it to be easy to make, and that’s exactly what this tangy tasty lemon cake is. This is taken from Mary’s Baking Bible, the …
Lynn Williams saved to LOAVES LARGE - SWEET
I first made these luxurious biscuits a couple of weeks ago. I had a bit of spare time on a wet Sunday afternoon and fancied baking somet...
Jeanette Gillmore saved to biscuits
This is a cheat’s recipe. With no pastry and no long, complicated method for making the lemon filling, it is straightforward to prepare, and a lovely variation on the classic dish.
Angie Henshaw saved to Food