Miso soup

Miso soup is a delicious, healthy dish that can be enjoyed any time of year. Serve these eight perfect side dishes alongside your next bowl for a complete meal.

Make this easy Vegan Vegetable Noodle Miso Soup for dinner tonight! It's simple to make on the stove in under 30 minutes. It's naturally vegan, and since it's made with rice noodles, it's also gluten-free. You can customize the soup with whatever vegetables you have on hand.

This simple miso dumpling soup can be made in just 15 minutes! A cozy, delicious soup you will make over and over again.

Here’s a quick and healthy ramen recipe that’s ready in 15 minutes but tastes like it’s been simmering for hours!

Made with just 6 ingredients, this Homemade Miso Soup Recipe is full of traditional flavors while coming together quickly and easily.

Miso Soup, 3 ways! Enjoy it simply with tofu and scallions, or add some typically Japanese ingredients like fish cakes and enoki. So easy!

Miso Udon Noodle Soup with Teriyaki Mushrooms

Easy Miso Soup (Japanese Clear Soup) Recipe makes a perfect nutritious umami-packed savory vegan lunch. Comforting, healthy and ready in just 15 minutes!

Dive into Tokyo's Sushi Spectacular with our soul-warming Miso Soup recipe! A traditional Japanese soup with tofu, seaweed, and miso paste; perfect as a starter. 🍜🌸🍵 Ingredients & Preparation Find the recipe on the Instagram post linked. 😅 Did you know? The miso in miso soup has been seasoning Japanese lives since the Nara period! 💖 Follow us! #MisoSoup #JapaneseCuisine #FamilyMeal #SushiCompanion #CulinaryAdventure