Muffin tin

These mini chocolate chip muffins are just like the classic chocolate chip muffins you know and love, just two bite mini muffins! This Little Bites copycat recipe is easy and easy to make using simple ingredients. They’re better than store bought and are perfect for a quick and delicious breakfast, snack or dessert.

Turn this classic baking tool into a mini meal maker.

Material Carbon Steel Brand MasterCraft Colour Grey Material Type Free Perfluorooctanoic Acid (PFOA) Free, Bisphenol-A (BPA) Free, Polytetrafluoroethylene (PTFE) Free Dishwasher safe? Yes

Nothin’ muffins are inspired by a recipe from my mother-in-law. While she made them to satisfy picky eaters, they’re a delicious, super simple all-purpose muffin recipe that’s easy to customize.

Learn how to bake eggs in a muffin tin for the best oven-baked eggs on the go. This is the best way to cook the perfect eggs for meal prep!

Whenever I serve these at parties, they are gone before I have time to take my serving

These Parmesan Potato Stacks are a crispy, cheesy delight that make the perfect side dish or appetizer. Made with thinly sliced russet potatoes, melted butter, fresh garlic, and Parmesan cheese, they are baked to perfection in a muffin tin. The result is a golden, crispy exterior with a soft and flavorful interior, making them a guaranteed crowd-pleaser. Whether you're hosting a dinner party or enjoying a weeknight meal, these Parmesan Potato Stacks will impress every time.

Perfect for the lunch box or as an afternoon snack, as a light meal or a sweet treat. We’ve got all our sweet and savoury recipes made in a muffin pan (spoiler alert: they’re not all muffins!)

I make these lemony muffins for all kinds of occasions. My family always requests them when we have a brunch. They’re so good! —Lola Baxter, Winnebago, Minnesota

Easy, cheesy chicken quinoa enchilada meatloaf muffins packed with lean protein and wonderful flavors. These fun meatloaf muffins are freezer-friendly and make the perfect dinner for kiddos and adults!