Mustard aioli recipe

Spicy mustard aioli sauce makes a delicious dip or spread for your favorite snacks, topping for sandwiches and other dishes, and can even work well in some salads. Our recipe uses a combination of heat, sweet, and spice to make the perfect sauce.

Make your own homemade aioli with this recipe, including egg yolk, Dijon mustard, lemon juice, olive oil, garlic and a dash of chili powder for a spicy touch. It is easier to make than you think.

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Add a touch of fancy to your everyday meals with homemade aioli. Try our mouthwatering flavors of garlic, chipotle, sage, rosemary truffle, and lemon aiolis.

Make and share this Whole Grain Mustard Aioli recipe from Food.com.

This easy aioli (mayonnaise) recipe makes a rich, creamy French sauce perfect for dipping and spreading. With just eggs, mustard, lemon and oil, you can prep homemade aioli in minutes. Then, you can use this base recipe with all of our other versions for endless ideas to level up your meal plan.

This 3-minute, 3-ingredient Dijon mustard aioli is a garlicky mayo-based sauce, perfect as French fries dip, Caesar salad dressing, and for sandwiches!

This homemade Lemon Aioli, made with mayonnaise, fresh lemon juice, garlic, dill, parsley, and a hint of honey mustard, is perfect way to jazz up many meals. Whether you're dipping fries or drizzling it over grilled chicken, fish, veggies, or a spread for sandwiches, this sauce is one of my household favorites!

Ultra rich and creamy, this blended roasted garlic aioli will be your new favorite homemade condiment. Made with roasted garlic, dijon, parmesan, and a splash of lemon juice makes it perfect on top of your favorite sandwich or burger and great to dunk french fries into. #aiolirecipe #condiment #roastedgarlic #homemadeaioli #homemadesauce #homemademayo

Quick & easy garlic aioli recipe - a creamy blend of lemon and garlic that elevates this garlic mayo sauce to a restaurant-style aioli.