Nut cookies

This post may contain affiliate links learn more These Nut and Seed Energy Cookies are a nutritious and delicious snack that combines the natural sweetness of honey and dried ... Read more

These easy walnut cookies from scratch are made with only a handful of simple ingredients: walnuts, brown sugar, jam, just a touch of nut flour and vanilla then rolled in powdered sugar before baking into perfection. It’s like Italian snowball cookies and European horn cookies got married.

Italian Nut Roll Cookies are a special treat that I love to make during the holiday season. These cookies bring back so many wonderful memories of baking in

This Macadamia Nut Cookie recipe always steals the show at every gathering with soft-baked, thick and rich chocolate cookies loaded with melty chocolate chips and crunchy, buttery macadamia nuts!

Brown Butter White Chocolate Macadamia Nut Cookies, are the perfect cookies for creamy white chocolate and crunchy macadamia nut lovers! They are thick, perfectly golden around the edges with a soft-chewy flavourful inside! Add a sprinkle of flaky sea salt when baked for another layer of flavour and you'll be in for a sweet treat!

BEST Italian Pignoli Cookies Recipe (pine nut cookies) are soft and chewy Italian cookies rolled in pine nuts and baked until golden brown, creating a perfectly crisp exterior. A specialty of Southern Italy, these are the best pignoli cookies! Only 4 main ingredients and 20 minutes to make.

Grandma's Nut Cup Cookies are just like tassies, except this version uses walnuts instead! Sweet and buttery with a crunch from the nuts, it\'s a family favorite!

Make the dough the night before baking. Beat egg yolks. Cream butter and sugar. Add beaten yolks. Add the rest of the dough ingredients. Refrigerate overnight. Make filling...

Calling all coffee fans! These coffee walnut cookies are just for you! Beautiful chewy coffee cookies packed with delicious earthy walnuts.

Pignoli cookies are almond paste cookies rolled in buttery pine nuts. They are crunchy on the outside with a chewy almond-flavored center.