Pork cutlet recipes

Crispy breaded pork cutlets are coated in cracker crumbs and pan-fried on the stove until golden brown. A four ingredient, 15 minute meal.

This 30-Minute Easy Pork Piccata makes a quick and easy weeknight dinner. Its lemon, garlic, butter sauce will have you licking your plate!

These Crock Pot Savory Pork Cutlets are not only savory, they are tender and SO easy! This is a mix, dump and go recipe that you need in your recipe box!

Pan fried pork tenderloin cutlets are crispy on the outside and so tender and juicy you can cut them with a fork. Pan fried in a flavorful garlic-infused oil and breaded with Ritz cracker crumbs and parmesan, creates the crispiest exterior. Cooking them quickly leaves them tender and juicy. Pound the cutlets for quick cooking so they're ready in a flash.

French Onion Pork Cutlets are slices of pork tenderloin, smothered in a luscious sauce made with onions, then topped with melted Gruyère cheese. So good!

A 10-minute meal to add to your dinner repertoire.

Here's a tender, juicy pork schnitzel recipe of thin, breaded pork cutlets that are sautéed and served with a creamy dill sauce. Ideal for a quick dinner, it's ready in just 30 minutes!

Pork Cutlets are juicy slices of pork loin coated with a unique breading. Crispy on the outside, tender on the inside, the allure of a perfectly cooked pork cutlet is universally appreciated.But when combined with the robust flavors of Parmigiano Reggiano and homemade Italian breadcrumbs, this dish transcends its simple origins to become a culinary masterpiece.

This super easy Pork Schnitzel Recipe is a traditional German recipe that's crispy, flavorful and perfect for any night of the week.

Looking for a great pork dinner recipe idea? This Salt & Pepper Pork Tenderloin Cutlets recipes is easy and delicious.