Pork fillet
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66 · 35 minutes · This Pork Tenderloin Recipe is a flavor packed easy sheet pan dinner. Tender green beans, crispy roasted potatoes and delicious glazed pork tenderloin all cooked simply on one sheet pan.
10 ingredients
Meat
- 2 1 pound pork tenderloins
Produce
- 1 1/2 lbs Baby potatoes
- 2 tbsp Chives
- 1 lb Green beans, stems
Condiments
- 1 Garlic clove minced into paste
- 1/4 cup Hoisin sauce
Baking & Spices
- 1 Kosher salt and freshly ground pepper
Oils & Vinegars
- 1 Cooking spray, non stick
- 3 tbsp Olive oil
Dairy
- 4 tbsp Butter
Tender Pork Marsala, made with garlic and herb marinated pork tenderloin and smothered in a creamy mushroom wine sauce, is the perfect dinner.
Denise Trammell Blouin saved to Great Recipes!
Mediterranean Stuffed Pork Tenderloin (Recipe + Tips) | NeighborFood
parsley thyme & limoncello saved to pork
THE BEST Pork Loin Roast - Very easy and DELICIOUS recipe for a juicy, fork tender, and flavorful Honey Garlic Glazed Pork Roast. Rub with spices, smother with glaze, and roast until done! Fancy enough for a holiday dinner, but also easy enough for a weeknight meal.
12 · 40 minutes · Roasted Honey Garlic Pork Tenderloin is a delicious recipe made with simple ingredients. It is very easy and quick to prepare. Here the pork tenderloin is perfectly seasoned, marinade and roasted with dry spices and honey garlic sauce. Check how to cook pork tenderloin honey garlic in oven
16 ingredients
Meat
- 1 lb Pork tenderloin
Produce
- 1/2 tsp Chilli, powder
- 1 tbsp Garlic
- 1/2 tsp Garlic powder
- 1/2 tsp Onion powder
- 1 tbsp Rosemary, fresh
- 1 tbsp Thyme, fresh
Condiments
- 1/2 cup Honey
- 1/2 cup Soy sauce, light
Baking & Spices
- 3 tbsp Brown sugar
- 1 tbsp Cornstarch
- 1/2 tsp Pepper
- 1/2 tsp Salt
Oils & Vinegars
- 2 tbsp Olive oil
Drinks
- 1/3 cup Orange juice
Liquids
- 2 tbsp Water
Barbara Wyckoff McMahon saved to Yummy's
49 · I love how tender and flavorful pork tenderloin is, and this smoked stuffed pork tenderloin is my favorite go-to tenderloin recipe! This pork is coated in a delicious cajun spice rub and stuffed full of cheese, bacon, and spinach. As soon as you cut into the pork tenderloin, the creamy cheese filling oozes out. I am getting hungry just thinking about this recipe!
49 · I love how tender and flavorful pork tenderloin is, and this smoked stuffed pork tenderloin is my favorite go-to tenderloin recipe! This pork is coated in a delicious cajun spice rub and stuffed full of cheese, bacon, and spinach. As soon as you cut into the pork tenderloin, the creamy cheese filling oozes out. I am getting hungry just thinking about this recipe!
7 ingredients
Meat
- 6 slices Bacon, cooked
- 1 lb Pork tenderloin
Produce
- 4 oz Spinach, frozen
Baking & Spices
- 2 tbsp Cajun seasoning rub
Dairy
- 1/3 cup Cheddar cheese
- 4 oz Cream cheese
- 1/3 cup Mozzarella cheese
A License to Grill saved to FOOD FOOD FOOD!!!
Feta, spinach, and sundried tomatoes give my Stuffed Pork Tenderloin its signature Mediterranean flair. Topped with tangy balsamic and rosemary glaze.
Denise Moody saved to Cooking
Now this is a bit of a posh dinner. I’m talking beautiful roasted pork fillet (which is a brilliant cut of meat that’s great value for money), wrapped in pesto-spiked prosciutto and roasted until tender and juicy. Served with a silky gnocchi and pea gratin, topped with fragrant, crispy sage leaves, this dish is all about big flavours and will make you feel proud.
9 ingredients
Meat
- 8 slices Prosciutto, higher-welfare
Produce
- 320 g Peas, frozen
- 1/2 bunch Sage
Condiments
- 2 tbsp Pesto, green
Pasta & Grains
- 500 g Potato gnocchi
Oils & Vinegars
- 1 Olive oil
Dairy
- 60 g Parmesan cheese
- 500 ml Semi-skimmed milk
Other
- 1 X 500 g piece of higher-welfare pork fillet
8 · 60 minutes · This Easy One Pan Maple Glazed Pork with Apples and Onions is a delicious and healthy holiday-inspired main dish made in one pan in less than an hour!
12 ingredients
Meat
- 2 lb Pork loin, lean roast
Produce
- 4 Gala apples, large
- 2 cloves Garlic
- 2 tsp Rosemary, fresh or dried
- 3 Sweet onions, large
- 2 tsp Thyme, fresh or dried
Condiments
- 1 tsp Dijon mustard
- 1/3 cup Maple syrup, real
- 1 tbsp Soy sauce, low sodium
Baking & Spices
- 1/2 tsp Paprika, smoked
- 1 Salt and pepper to season, roast
Oils & Vinegars
- 2 tbsp Olive oil
Diane Lester saved to Favorite Recipes