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Pork salad

Discover Pinterest’s 10 best ideas and inspiration for Pork salad. Get inspired and try out new things.
Vietnamese Grilled Pork (also known as Bún Thịt Nướng) is delicious, flavorful, and easy to make. It’s a popular Asian dish that’s tender and juicy on the inside, and perfectly charred on the outside. Serve this summer grill recipe on it’s own, in a Banh Mi Sandwich, over salad, or in a noodle or rice bowl. The best part? This grilled pork is marinated in an authentic and easy marinade that only takes an hour to infuse the meat with so much flavor. It’s the pe... via @aheadofthyme

Vietnamese Grilled Pork (Bún Thịt Nướng) is delicious, flavorful, and easy to make. It’s tender and juicy on the inside, and perfectly charred outside.

Ingredients

Meat
  • 2 cut into 3-inch pieces 1 1/2 pounds pork shoulder or boneless pork chops
Produce
  • 3 cloves Garlic
  • 3 stalks Lemongrass
  • 2 Shallots
Condiments
  • 1/4 cup Fish sauce
  • 2 tbsp Lime juice
Baking & Spices
  • 1/4 cup Brown sugar
Oils & Vinegars
  • 2 tbsp Vegetable oil
Pulled Pork Apple Salad

11 · Pulled Pork Apple Salad is an easy and hearty salad filled with leftover pulled pork, shredded sharp cheddar cheese, quick pickled onions and crisp apples, tossed with a light homemade dressing for a healthy and delicious dinner!

Ingredients

Meat
  • 1/3 cup Pulled pork
Produce
  • 1 Apple, small
  • 3 cup Greens, mixed
  • 1 Red onion
Condiments
  • 1/4 cup Apple cider vinaigrette, Light
Oils & Vinegars
  • 1 Apple cider vinegar
Dairy
  • 1 oz Cheddar, sharp
BBQ Pulled Pork Salad

40 · A quick and easy salad using leftover pulled pork with tons of flavor and a BBQ sauce dressing!

Ingredients

Meat
  • 3 cups Pulled pork
Produce
  • 2 1/2 cups Cabbage, store-bought
  • 1/2 cup French fried onions
  • 1/2 tsp Garlic powder
  • 1/4 tsp Onion powder
  • 1/2 Red onion
  • 5 cups Romaine lettuce
Condiments
  • 1/2 cup Ketchup
  • 4 Kosher dill pickles
  • 2 tbsp Mayonnaise
Baking & Spices
  • 1/4 tsp Black pepper
  • 2 1/2 tsp Chili powder, ground
  • 2 1/3 tbsp Granulated sugar
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 1/2 cup Canola oil
  • 1 cup Red wine vinegar
Nuts & Seeds
  • 1 1/2 tsp Cumin, ground
Dairy
  • 1 cup Monterey jack cheese
Liquids
  • 2 tbsp Water
Grilled Pork Tenderloin Salad: My Diary of Us

This week started out a little rough, I am not going to lie. Parks had his first tumble and hit his little nose on the coffee table pretty good leaving a little bruise and scrape and basically scared me to death. He was fine after he calmed down, and I on the other hand was shake

Sweet Pork Salad Recipe Café Rio Copycat

Check out our complete Cafe Rio Sweet Pork Salad recipe! So easy to make at home, and tastes exactly like the popular restaurant version.

BBQ Ranch Salad

BBQ Ranch Salad BBQ Ranch Salad started as a craving. My family loves chicken and salad for dinner. We usually just pile on random veggies along with grilled chicken. Last night I decided to …

Vietnamese Noodle Salad with Pork: a fresh recipe with bold flavor!

77 · 55 minutes · A fresh and easy recipe featuring rice noodles, crunchy vegetables, herbs, and quick-seared pork with big, bold flavor. Serve with a light, bright rice vinegar dressing to bring it all together.

Ingredients

Meat
  • 1 lb Pork tenderloin
Produce
  • 1 cup Bean sprouts
  • 1 Carrots, large
  • 1 bunch Cilantro, fresh
  • 1 large clove Garlic
  • 1 Garlic clove, medium
  • 1 Lime, fresh wedges
  • 1 bunch Mint, fresh
  • 4 cup Romaine or iceberg lettuce
Condiments
  • 2 1/2 tbsp Fish sauce
  • 1 tbsp Soy sauce
Pasta & Grains
  • 12 oz White rice noodles, thin
Baking & Spices
  • 2 tsp Black pepper, ground
  • 1 1/2 tsp Kosher salt
  • 1 pinch Red pepper
  • 6 tbsp Sugar
Oils & Vinegars
  • 1/4 cup Rice vinegar
  • 3 tbsp Sesame oil
Liquids
  • 1 1/2 cup Water
Other
  • half of a large English cucumber, sliced into thin rounds
Cafe Rio Sweet Pork Barbacoa

59 · Cafe Rio (or Costa Vida) Sweet Pork is super flavorful and easy to make at home in either the slow cooker or instant pot. It's perfect for eating out at home and recreating our favorite pork salads, burritos, tacos, and quesadillas since we don't live anywhere near a Cafe Rio or Costa Vida anymore!

Ingredients

Meat
  • 3 lbs Pork shoulder butt, roast
Produce
  • 1 Black beans
  • 1 Cilantro, Fresh
  • 4 oz Green chiles
  • 1 tsp Onion powder
  • 1/2 tsp Oregano
  • 1 1/2 tsp Powdered garlic
  • 1 Romaine lettuce
Condiments
  • 1 Cilantro lime dressing
  • 1 Guacamole
  • 1 Pico de gallo
Pasta & Grains
  • 1 Cilantro lime rice
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 1 cup Brown sugar
  • 3 1/2 tsp Chili powder
  • 2 can Coca-cola or dr pepper, regular
  • 1 1/3 tbsp Kosher salt
  • 1/2 tsp Paprika, smoked
  • 1/4 tsp Pepper
Nuts & Seeds
  • 1 tsp Cumin, ground
Bread & Baked Goods
  • 1 Flour tortillas
  • 1 Tortilla strips, Crunchy
Dairy
  • 1 Cotija or feta cheese
Prepared
  • 10 oz Enchilada sauce, red
Liquids
  • 1/4 cup Water
Sweet and Salty Grilled Pork With Citrus and Herbs Recipe

Typically prepared as a long-cooked stew or braise, pork shoulder is remarkably (and perhaps surprisingly) fantastic when treated like a steak. This means cooked hot and fast so it’s charred on the outside and medium-rare on the inside. While a grill is ideal here, it can also be prepared on the stovetop in a very hot cast-iron skillet. The garlicky, salty, sweet marinade also doubles as a dressing to be poured over crunchy leaves of lettuce, fresh herbs and, if you’re looking for something…

Watch popular Pork salad videos

This chargrilled pork salad is perfect for easy lunches or barbeques on sunny days. It’s packed full of fresh summer flavours like sweetcorn, avocado, cucumber and baby leaf salad, and will have you feeding a crowd in under 40 minutes.
This Thai street food recipe is a very popular dish in Thailand. Moo Nam Tok -or Thai spicy grilled pork salad- is basically made of grilled pork (thank you Captain Obvious), jasmin rice powder, and... a lot of chili! Discover the full recipe on YouTube: @niniscooking
A pork chop sandwich perfected for a tailgate!
Grilled Lemon Rosemary Pork Chops With Arugula Salad