Praline walnut recipe

This walnut praline is a combination of walnuts and caramelised sugar, resulting in crunchy candied walnuts.

Black Walnut Pralines are a wonderful twist on the traditional Pecan Praline. They almost melt in your mouth. Make these from scratch and impress everyone.

Homemade candied walnuts tossed in cinnamon sugar and baked in the oven give these walnuts the perfect sweetness and light crunch.

Caramelized Maple Walnuts are my latest addiction around here. They make great nibbles at Thanksgiving and are perfect for mailing in holiday packages and tucking into Christmas stockings. Just pure maple syrup, walnuts and a few minutes of time in the skillet, and you’ve got delicious candied walnuts for a myriad of uses.

Do not miss this recipe for Cinnamon Sugar Candied Walnuts! They're spiced to perfection and delicious, plus you'll find this recipe so easy!

Toffee Walnuts are an easy to make recipe amazing plain, served with cheese, dessert, or as a topping for salad from Serena Bakes Simply From Scratch.

Candied Walnuts are great for salads, baking, snacking, gifting, and more! You only need 10 minutes to make this Easy Candied Walnuts recipe!

This is an easy recipe for maple syrup-flavored walnut pralines requiring minimal preparation and cooking.

Wonderfully indulgent, Louisiana Pralines are all about buttery southern pecans wrapped in blankets of rich, soft, fudge-like caramel candy made from brown sugar, cream, and butter. A true, easy-to-make southern tradition, Pralines make the perfect

These Southern pecan pralines are a true indulgence—crispy, crunchy pecans coated in a rich, buttery caramelized sugar syrup. The result is a melt-in-your-mouth treat that embodies the best of Southern confectionery. Whether you're gifting them to friends or simply satisfying your own sweet tooth, these pralines are sure to delight.