Pumpkin bar

Pumpkin Bars with Cream Cheese Frosting is a classic fall dessert that's simple to make, soft, utterly delicious, and filled with warm spices. The velvety Cream Cheese Frosting makes these simple bars a standout favorite.

The BEST Pumpkin Bars recipe with cream cheese frosting! Exploding with pumpkin and fall flavor, so moist and delicious!

Craving a cozy, festive pumpkin dessert? It doesn't get much easier - or more delicious, than these scrumptious Pumpkin Chocolate Chip Bars!

The easiest sheet pan pumpkin bars are fluffy, moist, and decadent, topped with a rich cream cheese frosting. They're the ultimate pumpkin season indulgence!

These moist and dense pumpkin bars are loaded with pumpkin spice flavor and topped with a luscious cream cheese frosting.

These soft, spiced Pumpkin Bars with Cream Cheese Frosting are so good, every bite melts in your mouth! Easy to make with simple ingredients and no mixer required, they will quickly become your new favorite fall-themed dessert.

These wonderfully succulent Pumpkin Streusel Bars are the perfect fall dessert! A moist pumpkin base topped with a crisp cinnamon-oat streusel makes these bars a delightful treat for autumn festivities. Ingredients: 1 cup pumpkin puree 1/2 cup brown sugar, packed 1 tsp pumpkin pie spice The combination of a soft pumpkin layer and crunchy streusel makes these bars irresistible!

These pumpkin bars with cream cheese frosting are the number one requested sheet pan dessert at my house! Try them, you'll see why!

Paula Deen’s Pumpkin Bars is made with eggs, granulated sugar, vegetable oil, pumpkin puree, all-purpose flour, baking powder, cinnamon, salt, baking soda, cream cheese, butter, confectioner’s sugar, and vanilla extract. This easy Pumpkin Bars recipe creates a delicious dessert that takes about 1 hour 15 minutes to prepare and can serve up to 16 people.

Pumpkin pie bars are the perfect Thanksgiving dessert for a crowd! Feed up to 24 guests with a 9x13 pan of pumpkin pie bars.