Raspberry cake
Discover Pinterest’s 10 best ideas and inspiration for Raspberry cake. Get inspired and try out new things.
Moist and flavourful, classic vanilla cake paired with raspberry buttercream frosting and homemade raspberry jam. Perfect combination of sweet and tangy! | www.anasbakingchronicles.com via @anasbakingchronicles
27 · 55 minutes · Raspberry Dream Cake! Layers of tender vanilla cake, raspberry filling and cream cheese frosting!
16 ingredients
Produce
- 2 1/2 cups Raspberries
Refrigerated
- 4 Eggs, large
Baking & Spices
- 2 1/2 tsp Baking powder
- 2 1/2 cups Cake flour
- 3 1/4 tbsp Cornstarch
- 1 Pinch Or two of salt
- 10 cups Powdered sugar
- 1/2 tsp Salt
- 2 1/2 cups Sugar
- 1 2/3 tbsp Vanilla
Oils & Vinegars
- 1/4 cup Vegetable oil
Dairy
- 3/4 cup Butter, unsalted
- 3/4 cup Butter
- 16 oz Cream cheese
- 1 1/4 cups Milk
Liquids
- 4 tbsp Water

Tried and Tasty saved to Cake Recipes
2861 · 50 minutes · My Raspberry Lemon Tea Cake recipe is a layer cake made with yogurt, fresh raspberries, and a fresh lemon buttercream frosting. #easy #recipe #layer #cake #dessert #fromscratch #yogurt #birthday #wedding #Greekyogurt
13 ingredients
Produce
- 1 Lemon, zest of
- 1 1/2 cups Raspberries
Refrigerated
- 3 Eggs, large
Baking & Spices
- 2 cups All purpose flour
- 2 tsp Baking powder
- 1/2 tsp Baking soda
- 5 cups Confectioner's sugar
- 1 cup Granulated sugar
- 1 tsp Salt
- 1 tsp Vanilla extract
Dairy
- 25 tbsp Butter, unsalted
- 1 cup Greek yogurt, plain
Other
- optional 1 small drop yellow gel food coloring
18 · Topped with fluffy meringues and edible flowers, this pretty-in-pink raspberry velvet cake is about as springy as it gets.
18 · Topped with fluffy meringues and edible flowers, this pretty-in-pink raspberry velvet cake is about as springy as it gets.
15 ingredients
Produce
- 4 1/4 cup Raspberry, fresh
Refrigerated
- 4 Eggs, large
Condiments
- 3 tbsp Raspberry preserves, seedless
Baking & Spices
- 1 tbsp Baking powder
- 3 cup Cake flour
- 3 cup Confectioners' sugar
- 2 cup Granulated sugar
- 1 tsp Kosher salt
- 3 drops Pink food coloring
- 3 tsp Vanilla, pure
Oils & Vinegars
- 1 Cooking spray
Dairy
- 1 1/2 cup Butter, unsalted
- 3/4 cup Buttermilk
- 4 oz Cream cheese
Other
- meringue kisses and edible flowers, for decorating

babyrockmyday.com saved to Baking: Kuchen / Cakes
This Easy Raspberry Filling recipe takes just four ingredients and 20 minutes to make! It's the perfect addition to cakes and pastries!
18 · 45 minutes · Jazz up plain cake with raspberry gelatin and frozen berries. Spread with a light, fruity whipped topping (or this whipped topping substitute), the festive results make a cool and refreshing dessert. —Marion Anderson, Dalton, Minnesota
18 · 45 minutes · Jazz up plain cake with raspberry gelatin and frozen berries. Spread with a light, fruity whipped topping (or this whipped topping substitute), the festive results make a cool and refreshing dessert. —Marion Anderson, Dalton, Minnesota
8 ingredients
Produce
- 1 Raspberries, Fresh
- 2 package Raspberry, frozen sweetened
Refrigerated
- 4 Eggs, large
Baking & Spices
- 4 1/2 cups 1 carton (12 ounces) frozen whipped topping, frozen whipped
- 1 package White cake mix, regular size
Oils & Vinegars
- 1/2 cup Canola oil
Desserts
- 1 package Raspberry gelatin
Liquids
- 1/4 cup Water, hot

Wayne Hibner saved to Deserts
A Simple and Delicious White Chocolate Raspberry Loaf Cake with White Chocolate Buttercream Frosting and Fresh Raspberries!

Michelle (CraftyMorning.com) saved to Desserts!
Chocolate Raspberry Cake - moist chocolate cake layered with raspberry jam, topped with raspberry cheesecake frosting and fresh red raspberries.
20 ingredients
Produce
- 1 Raspberries, fresh
Refrigerated
- 3 Egg whites, large
- 3 Eggs, large
Condiments
- 1/4 cup Raspberry jam, seedless
- 1 Raspberry jam, seedless
Baking & Spices
- 2 cups All-purpose flour
- 1 tsp Baking powder
- 2 tsp Baking soda
- 1 cup Brown sugar
- 3/4 cup Cocoa powder, unsweetened
- 2 cup Granulated sugar
- 1 Nonpareil sprinkles, white
- 1 tsp Salt
- 4 tsp Vanilla
Oils & Vinegars
- 5/8 cup Grapeseed or canola oil
Drinks
- 2 tsp Espresso, instant
Dairy
- 1 1/2 cups Butter, unsalted
- 1 cup Buttermilk
- 1/2 cup Cream cheese
Liquids
- 1 cup Water, hot
Chocolate-Raspberry Cake | This beauty is baked with a splash of Chambord and layered with a sweet raspberry filling, both of which offer bright counterpoints to the thick layer of chocolate-cream cheese frosting and whole berries scattered on top. #food #recipe #marthastewart #valentinesdayrecipes #desserts
15 ingredients
Produce
- 4 packages (6 ounces each) fresh raspberries, fresh
Refrigerated
- 3 Eggs, large
Condiments
- 2 tsp Lemon juice, fresh
Baking & Spices
- 1 1/2 cups All-purpose flour
- 3/4 tsp Baking soda
- 4 oz Bittersweet chocolate
- 1 Chocolate frosting
- 1/4 cup Cocoa powder, Dutch-process
- 1 tsp Salt, coarse
- 1 Pinch Salt, coarse
- 2 1/8 cups Sugar
Oils & Vinegars
- 1 Vegetable-oil cooking spray
Dairy
- 1 1/2 sticks Butter, unsalted
- 1 cup Buttermilk
Beer, Wine & Liquor
- 1 tbsp Raspberry liqueur