Sauce for salmon bites

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air fryer salmon bites on a white plate with dipping sauce and lime wedges

3 ingredients and 10 minutes of time to make these tasty little Salmon Bites. The recipe has air fryer, stove, and pan-fry instructions. These Cajun salmon bites are great in salmon tacos, as an appetizer, or over rice for dinner. They're fun to eat and can be dipped into a delicious creamy sauce (recipe included). These salmon bites are gluten-free and easy to make! Definitely save this easy weeknight salmon recipe!

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A plate filled with white rice and topped with bang bang salmon bites.  A second plate of bites rests in the corner, along with a small bowl filled with extra bang bang sauce.

Air Fryer Bang Bang Salmon Bites are seasoned pieces of salmon coated in homemade bang bang sauce, cooked in an air fryer, and drizzled with more bang bang sauce. Plus, this delicious recipe is ready to go in less than 30 minutes! You can also bake the salmon bites in the oven!

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Tender salmon meets crispy perfection! These Honey Garlic Salmon Bites are your new go-to for a quick, flavorful dish that everyone will love. 😋🍽️ #QuickMeals #EasyDelicious #HoneyGarlicGoodness #CrispyOnTheOutside #FlavorFull #HealthyMeals #DinnerMadeEasy #SnackLikeAPro #SeafoodFavorites #YummyInMyTummy

Tender salmon meets crispy perfection! These Honey Garlic Salmon Bites are your new go-to for a quick, flavorful dish that everyone will love. 😋🍽️ #QuickMeals #EasyDelicious #HoneyGarlicGoodness #CrispyOnTheOutside #FlavorFull #HealthyMeals #DinnerMadeEasy #SnackLikeAPro #SeafoodFavorites #YummyInMyTummy

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honey butter garlic glazed salmon bites on a plate

These Honey Butter Garlic Glazed Salmon Bites are tender, flaky pieces of salmon coated in a rich, sweet, and savory glaze. Perfect for a quick weeknight dinner or a special occasion, they pair beautifully with rice or quinoa for a satisfying meal.

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roasted salmon and garlic cream sauce is an easy, delicious side dish that's ready in under 30 minutes

This roasted salmon bite bowl has garlic butter cream sauce poured over and served over a bed of mashed cauliflower or potatoes and sautéed spinach. The salmon is crisp on the outside and juicy and tender on the inside.

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