Side veggies

Over 40 best vegetable side dishes which are quick and easy to make, healthy and delicious, and vegetarian and gluten-free with lots of vegan sides too. My favorite are these easy roasted spring vegetables.

The very best Garlic-Parmesan Roasted Cauliflower recipe that pairs well with ANY entree or protein. Minimal ingredients yet with big flavor, this roasted cauliflower will impress even the biggest veggie skeptics.

Parmesan Roasted Carrots are a super easy, family-favorite side dish! Tossed in a garlicky, buttery Parmesan coating, these roasted carrots are packed with flavor. With just a few ingredients, you’ll have these deliciously cheesy carrots ready to serve in no time!

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This Green Beans with Mushrooms recipe is an easy stove-top side dish with all the elements of a green bean casserole, but it doesn’t take up valuable oven space.

Roasted Garlic-Parmesan Zucchini, Squash, and Tomatoes is a flavorful and healthy side dish that pairs perfectly with any meal. Packed with fresh summer vegetables, this easy recipe is a hit at holiday dinners or as a simple, low-carb option for weeknight meals. Your family will love it!

Easy Healthy Side Dishes - If you’re looking for the best healthy side dishes that the whole family will love, you’re in the right place! Here you’ll find all kinds of delicious ideas to serve with your healthy dinner. I primarily focus on healthy vegetable side dishes here at Wholesome Yum, because we could all use more vegetables. (Of course, you can always serve these veggies with starchier sides, such as corn on the cob, carrots, rice, white or sweet potatoes, or pasta.) #wholesomeyum

These 45 low-carb side dishes will round out your meal without wrecking your diet, from cacio e pepe Brussels sprouts to melted onions.

Roasted Parmesan Green Beans- delicious fresh green beans are roasted with a crunchy mixture of parmesan cheese and panko bread crumbs. They make the perfect side dish for any meal.

This Simple Asparagus with Zucchini and Squash is a breeze to whip up and bursting with fresh flavors! It’s a fantastic side dish for weeknight dinners or summer barbecues, adding a healthy touch to any plate.