Smoker ideas

If you're looking for the rundown on all the Best Meats to Smoke, you're in to the right place. I've got all your protein favorites covered.

This Smoked Chicken Breast is incredibly moist and juicy, with a deep smokey flavor. It's tender and soft on the inside with a flavor-rich crust from the Traeger Fin & Feather rub on the outside.

Smoked shotgun shells are manicotti stuffed with sausage and cheese, wrapped in bacon and smoked. An amazing smoked appetizer.

These amazing Smoked Quesabirria Tacos are everything you ever hoped a taco would be, and then some. Your family will love them!

This hearty bowl of Smoked Chili is perfect year-round but especially during the winter months. This is a simple recipe with little prep time.

An easy smoked meatloaf recipe that is bursting with flavor and stuffed with cheese. This is the perfect beginnger recipe for your Traeger electric smoker!

These addictive bacon-wrapped sausage bites filled with jalapeño cream cheese make the perfect party appetizer. Brushed with sweet BBQ sauce and smoked until crispy, they'll disappear fast at any gathering. Why This Recipe Works Combining

Delicious Burnt Ends made out of chuck roast. These Poor Mans Burnt Ends are tender, juicy and made on your Traeger pellet grill.

Smoked Side Dishes are amazing when made as a pellet grill side dish! They can smoke alongside the main dish in the smoker to add extra flavor to any meal! From Macaroni, to dips, to smoked beans the possibilities are endless! Pellet smoker, charcoal smoker, or electric smoker are perfect for making these side dishes! Pin to your smoker recipes Pinterest board for later!

There is always a good reason to use the pellet smoker! Today you’ll learn how to make a bunch of easy BBQ sides. Perfect for the holidays!