Sous vide rump roast

If you wanted the best, thick-cut Pastrami on earth, I'd tell you to go to Katz's in NYC's Lower East Side. But if you want a pastrami you can actually make yourself and share the same excellence for being home-made, look no further. Make a reuben with it!

Roast beef is a classic dish with a variety of applications. No surprise, sous vide is the most foolproof method to keeping the meat juicy and flavorful. Low and slow cooking while constantly bathing the meat in its own juices create a winning combination for a variety of cuts.

Make sous vide prime rib for tender and delicious beef cooked exactly the way you want it. The perfect centerpiece for your holiday celebration!

Cook tender sous vide roast beef, from prime rib to eye-of round budget cuts! Sous vide controlled temps & a crispy sear unlocks juicy flavor.

Roast beef is a classic dish with a variety of applications. No surprise, sous vide is the most foolproof method to keeping the meat juicy and flavorful. Low and slow cooking while constantly bathing the meat in its own juices create a winning combination for a variety of cuts.

Roasts are a classic weekend to weekday meal - great on the day of and even better during the week for easy, thermos-ready lunches. Sous vide takes longer than a typical roast, but can be set up easily and left, mostly, unattended during the cook.

Cook tender sous vide roast beef, from prime rib to eye-of round budget cuts! Sous vide controlled temps & a crispy sear unlocks juicy flavor.

Beef Tenderloin with Mushroom Sauce is an impressive main course. Learn how to prep, tie, and cook a beef tenderloin roast in the oven.