Stir fry noodles
Discover Pinterest’s 10 best ideas and inspiration for Stir fry noodles. Get inspired and try out new things.
Chicken Pasta and Broccoli Skillet – Flavor overload! Make your own take-out at home with this super easy chicken recipe.
Dariela Cruz - Mami Talks saved to Chicken recipes
25-minute Asian vegetable stir-fry noodles that are quick, simple, and flavorful! The recipe is meat-free, vegan, and can be made gluten-free.
Tanyah Boler-Hubbard saved to Good food
15-Minute Yaki Udon | Cookkeru ~ Stir-fried shrimp (or other protein), onion, garlic, cabbage, carrots, & mushrooms. Combine with cooked udon noodles & sauce of dark soy sauce, oyster sauce, mirin, honey (or brown sugar), water, & optional gochugaru or red pepper flakes. Garnish with sliced green onions. (*See also recipe for mentsuyu to use as sauce base on Just One Cookbook.) #Asian #Japanese
Trish W saved to In The Kitchen ☕ ️🍽 🍲
I just love noodles! These amazing stir fry noodles are made in less than 15 minutes and legit taste so much better than take out!
Jessica Boggess saved to Quick Dinner Ideas
These quick & easy pan fried noodles are made with a handful of ingredients in a single pan, making it the perfect meal to add to your dinner rotation. Tossed in a savory sauce and aromatic vegetables, these stir-fried noodles are packed with flavor and can easily be customized to your liking.
sophia kovko saved to noodles
Rich and buttery, Japanese Hibachi Noodles is a stir-fried noodle recipe, where noodles are stir-fried in butter along with a few sauces.
Alishae Dinsmore saved to Recipes
Lo Mein noodles with beef steak and crisp vegetables, tossed in homemade stir fry sauce. The best lo mein recipe you can simply make at home!
Travis Waterman saved to Beef lo mein recipe
The only stir fry sauce recipe you will ever need! Making your own stir fry sauce at home is so easy and better than anything store bought.
Aniki Designs Marketing saved to Food-Chinese
6 · 20 minutes · These teriyaki noodles are a quick & easy dinner and only takes about 20 minutes to make! Keep it plant based or add chicken, salmon or another protein of your choice. This gluten free recipe is fresh, flavorful & perfect for busy nights.
- • 2 cups Bok choy
- • 3 cloves Garlic
- • 1 tbsp Ginger, fresh
- • 1/4 cup Green onion
- • 5 oz Mushrooms
- • 2 tbsp Water or vegetable broth
- • 2 tbsp Honey
- • 1/3 cup Soy sauce or tamari, low sodium
Pasta & Grains
- • 12 oz Brown rice noodles
Baking & Spices
- • 1 tbsp Coconut or brown sugar
- • 1 tbsp Corn starch
- • 1/4 tsp Red pepper flakes
Oils & Vinegars
- • 1 tbsp Rice vinegar
- • 2 tsp Sesame oil, toasted
rissa 🕊 saved to pasta recipes