Szechuan beef noodle soup

Share this simple and delicious Chinese beef noodle soup recipe with the family.

This Taiwanese Beef Noodle soup is so delicious. It's tender beef and a flavorful broth. You can make this soup in an Instant Pot or on the stove top.

Beef Asian Noodle Soup is love at first bite. Tender beef and crispy baby bok choy is served over a rich Asian spiced broth with gratifying lacy noodles.

Sichuan Chongqing noodle soup, aka xiao mian, is a bowl of Chinese noodles that is all at once fiery and addictive. I’ve added a braised beef topping to mine.

Beef Noodle Soup (牛肉麵) is the ultimate Taiwanese comfort food - it's so popular that there's even an annual competition in Taiwan for the best Beef Noodle Soup! A while ago, a friend of ours hooked us up with an amazing recipe... only thing is it would take hours to make over the stovetop.

This authentic bun bo hue (Spicy Vietnamese Beef Noodle Soup) is beefy, spicy & has a robust broth. If you love Pho then definitely give Bun Bo Hue a try.

Szechuan Beef that is easy to make but better than any restaurant! It boasts buttery tender beef enveloped in dynamic spicy sauce made from layers of chiles, garlic, ginger and of course Szechuan peppercorns with just a touch of sweetness.

Discover the secrets to Asian beef noodle soup! This easy-to-follow recipe promises restaurant-quality results.