Tender fried pork chops

Easy pan-fried pork chops recipe. Juicy, tender, and perfectly seasoned for a quick dinner.

Easy Pan Fried Pork Chop recipe gets dinner on the table in minutes! Lightly dusted with seasoned flour and pan fried! No heavy breading or eggs.

With a golden, crispy exterior and a juicy, tender interior, these fried bone-in pork chops promise a comforting and satisfying meal! Pair them with classic sides for an all-around delicious dinner.

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Country Fried Pork Chops are a crispy, golden-brown, and tender Southern classic. These pork chops are dredged in seasoned flour and fried to perfection, creating a delicious, crunchy coating while keeping the meat juicy inside. Serve with mashed potatoes and gravy for the ultimate comfort food meal. This easy recipe is perfect for weeknight dinners or a weekend treat the whole family will love.

A Southern-style recipe for perfectly cooked country fried pork chops with velvety homemade pan gravy.

Learn how to make juicy Pan Fried Pork Chops (with Pan Sauce!) in this easy recipe. Crispy on the outside, tender on the inside, and packed with flavor.

Pan fried pork chops are lightly seasoned pork chops pan-seared and basted in a silky thyme-butter sauce for restaurant quality flavor. No flour needed for this scrumptious recipe!

Southern pan fried pork chops are a delicious classic meal