Tomato garlic toast

Pan con tomate, also known as pa amb tomàquet (in Catalan) is a Spanish garlic tomato toast that Spaniards eat for breakfast. You can enjoy it as is or top it with some dry-cured ham!

Slow Roasted Cherry Tomato & Ricotta Toast. So simple, delicious and easy to put together. Toast your sourdough, add the ricotta and roasted cherry tomatoes.

113 views, 4 likes, 0 comments, 0 shares, Facebook Reels from Baby cooking: Slow roasted garlic and tomatoes with olive oil and balsamic glaze on toast with burrata #cooking #chefcuso #cookingram...

SO VEGAN on Instagram: "MARINATED TOMATOES + Cashew Cream Cheese On Toast 🍅 get the full recipe with notes in the @sovegan App and via our website (follow the links in our bio) ✌️ Hello tomato season. We’ve missed you! Quickly marinating tomatoes is a great way to bring out their gorgeous flavours - and one of our favourite ways to enjoy them is with cashew soft cheese on toast. Diviiiiine. Serves 2 🌱 120g (1 cup) cashews 🌱 1 large tomato, (see notes) 🌱 1 garlic clove, peeled…

Mornings in Spain often start with 'pan con tomate' (toast slathered with tomato and garlic purée). Use British tomatoes in this deconstructed version

After seeing so many TikTok ricotta tomato toasts, I decided I needed to try it, but vegan, with this single-serve garlic tomato confit toast!

As simple as can be, these Tomato Garlic Toasts are the perfect side dish to an elegant dinner.

For a quick, flavorful, and light lunch, this Garlic Toast with Balsamic Tomatoes and White Beans hits the spot! Step by step photos.