Vegetable dishes
Discover Pinterest’s 10 best ideas and inspiration for Vegetable dishes. Get inspired and try out new things.
Parmesan Roasted Brussels Sprouts – These parmesan roasted Brussels sprouts make a flavorful and elegant side dish, perfect of a Holiday table. CLICK HERE to Get the Recipe
Tried and Tasty saved to Appetizers & Side Dishes
These Easy Fajita Vegetables are so simple to make and taste delicious. Roasted with a mix of flavorful spices, these vegetables are spicy, sweet, and perfectly tasty. FOLLOW Cooktoria for more deliciousness! If you try my recipes - share photos with me, I ALWAYS check! #vegan #plantbased #veegtarian #thanksgiving
These delicious Mexican Zucchini Boats are so flavorful and scrumptious. This is the perfect dish if you love vegetarian dishes with some kick. FOLLOW Cooktoria for more deliciousness! If you try my recipes - share photos with me, I ALWAYS check!
Sheet Pan Garlic Butter Mushrooms 21 Fall Side Dishes Even Vegetable-Haters Will Love
Tried and Tasty saved to Appetizers & Side Dishes
Garlic Butter Mushrooms Cauliflower Skillet – Super nourishing and easy to whip up, this mushroom and cauliflower recipe is insanely addictive! With minimal ingredients and ready in no time, …
Renee' Pennel saved to Keto Vegetables
161 · 60 minutes · One of our most popular recipe - you will go nuts for our spinach gratin. It’s super easy, packed with spinach and tastes amazing!
11 ingredients
Produce
- 1 clove Garlic
- 5 10 oz boxes Spinach
- 1 Yellow onion, large
Baking & Spices
- 1/4 cup All-purpose flour
- 2 tsp Kosher salt
- 1/8 tsp Nutmeg
- 1/2 tsp Pepper
Dairy
- 3 tbsp Butter, unsalted
- 2 1/2 cups Milk
- 1/2 cup Monterey jack cheese
- 1/2 cup Parmesan cheese, grated
Antonia Maslo saved to Sides
216 · Veggie cakes are a tasty way to get more vegetables into your diet, especially if you have picky eaters. Made with grated vegetables – carrots, broccoli, zucchini and a bit of corn for sweetness, these fluffy and easy veggie cakes are cooked on the stovetop. #veggies #vegetablerecipes #fritters #vegetarianrecipes
216 · Veggie cakes are a tasty way to get more vegetables into your diet, especially if you have picky eaters. Made with grated vegetables – carrots, broccoli, zucchini and a bit of corn for sweetness, these fluffy and easy veggie cakes are cooked on the stovetop. #veggies #vegetablerecipes #fritters #vegetarianrecipes
15 ingredients
Produce
- 2 cups Broccoli
- 6 Carrots, medium
- 1 cup Corn, kernels
- 1 tsp Garlic, granulated
- 1 Onion
- 3 Zucchini, large
Refrigerated
- 4 Eggs, large
Baking & Spices
- 1/2 tsp Baking powder
- 1 tsp Cajun seasoning
- 1/2 cup Flour
- 1/2 tsp Pepper
- 2 tsp Salt
Oils & Vinegars
- 1 Oil
Bread & Baked Goods
- 1/2 cup Breadcrumbs
Dairy
- 1/2 cup Parmesan cheese, grated
Pea Salad is a quintessential recipe for spring and summer with its creamy texture and taste. And talk about an easy recipe! If you can mix, you can make, which means this pea salad is done in mere minutes to free you up for summer fun. #peas #pea #salad #summersalad #cheese
9 · 40 minutes · Great vegetarian dish. Perfect for the entire family to enjoy as a side dish or simply by itself. Lots of veggies and nutrition!
9 · 40 minutes · Great vegetarian dish. Perfect for the entire family to enjoy as a side dish or simply by itself. Lots of veggies and nutrition!
12 ingredients
Produce
- 1 cup Carrots
- 1 cup Cauliflower florets
- 1 cup Corn
- 1/2 cup Green peas
- 1 cup Onions
- 2 cups Spinach, fresh
- 1 cup Zucchini
Refrigerated
- 4 Eggs
Baking & Spices
- 1 Pepper
- 1 Salt
Oils & Vinegars
- 1 Little olive oil
Dairy
- 1 cup Parmesan cheese, grated
Lori Flack saved to Veggies!!
Swiss Vegetable Medley makes a great company or holiday side dish. You can use any kind of mixed vegetable medley. The mushroom soup, swiss cheese, sour cream and French fried onions provide wonderful flavor and texture. Wonderful way to get your kids used to eating veggies too.
6 ingredients
Produce
- 1 6 oz. can French-fried onions
Canned Goods
- 1 10.5 oz. can Campbell's cream of mushroom soup
Baking & Spices
- 1 Pepper, ground
Dairy
- 1 cup Sour cream
- 1 cup Swiss cheese
Frozen
- 2 16-oz. pkgs. Mixed vegetables, frozen
Lisa Nason saved to Fall seasonal flavors