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Veggie food

Discover Pinterest’s 10 best ideas and inspiration for Veggie food. Get inspired and try out new things.
Chunky Portabella Mushroom Veggie Burgers

414 · 35 minutes · The best damn Chunky Portabella Veggie Burgers on the planet! Portabella mushrooms, broccoli, black beans, and seasoning make this a burger even meat lovers can't resist! This burger is packed full of veggies and seasonings that makes it taste like a real beef burger! Whether you're a vegetarian or a carnivore you'll love this burger!


  • 2 cups Portobello mushrooms, cubed (smaller pieces); gills removed *see note about sauteing first.
  • 2 cups cooked black beans, rinsed and divided
  • 1 cup minced broccoli, fresh only
  • 1/2 cup red onion, minced
  • 3 XL eggs, beaten
  • 1/2 cup plus 2 tablespoon Panko or Gluten Free Panko
  • 1 tablespoon Montreal Steak Seasoning
  • 1 tablespoon Worcestershire *for full vegetarian or vegan style use one that does not contain anchovies like this one
  • 2 tablespoon minced garlic
  • 3/4 cup fresh grated Parmesan *Look for vegetarian or vegan Parmesan cheese if you do not eat animal products
  • Olive oil
Roasted Parmesan Green Beans

2125 · Roasted Parmesan Green Beans- delicious fresh green beans are roasted with a crunchy mixture of parmesan cheese and panko bread crumbs. They make the perfect side dish for any meal.


  • 1/4 tsp Garlic powder
  • 1 lb Green beans, fresh
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Bread & Baked Goods
  • 2 tbsp Panko bread crumbs
  • 2 tbsp Parmesan cheese
Vegetarian Chickpea Tikka Masala Watch What U Eat

34 · 35 minutes · Toasted chickpeas dunked in creamy tomato tikka sauce to make this authentic and restaurant-style healthy chickpea tikka masala.


  • 2 cup Chickpeas, cooked
  • 1 1/2 tsp Coriander, powder
  • 2 Garlic cloves
  • 1 Ginger
  • 1 Onion cut in 8 pieces, small
  • 4 Tomatoes, medium
  • 1 tbsp Lemon juice
Baking & Spices
  • 1 tsp Chili powder
  • 1 3/4 tsp Garam masala
  • 2 Garlic whole cloves
  • 2 Salt
Oils & Vinegars
  • 1 1/4 tbsp Vegetable oil
Nuts & Seeds
  • 1/4 cup Cashews, raw
  • 1 tsp Cumin, powder
  • 1 cup Water
Easy Saucy Ramen Noodles (Vegan Recipe)

158 · 25 minutes · Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!


  • 2 cloves Garlic
  • 1 Scallions
  • 10 oz Tofu, extra firm
  • 1/2 tbsp Chili garlic sauce
  • 5 tbsp Soy sauce
  • 1 1/2 tsp Soy sauce, dark
Baking & Spices
  • 2 tbsp Corn starch
  • 1/4 tsp Pepper, ground
  • 1 Sesame seeds
  • 1 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Rice vinegar
  • 1 tbsp Sesame oil
Bread & Baked Goods
  • 2 servings Ramen noodle cakes, dry instant
  • 1 cup Water
Sunny saved to Food
50+ Perennial Vegetables to Plant Once and Harvest for Years

Planting perennial vegetables lets you plant once and harvest delicious (and unusual) veggies for years to come. Find out about more than 50 plants to choose from, many cold hardy to zone 3, or even colder! #perennialvegetables #permaculture

Easy Vegan Fried Rice - Karissa's Vegan Kitchen

33 · 55 minutes · Vegan vegetable fried rice made with a miso paste sauce.


  • 1 cup Broccoli
  • 1 Carrot, large
  • 1 cup Cauliflower
  • 1/2 cup Corn, frozen
  • 2 tsp Garlic powder
  • 1/4 tsp Ginger
  • 2 tsp Onion powder
  • 1/2 cup Peas, frozen
  • 2 tbsp Soy sauce
  • 1 1/2 tbsp White miso paste
Pasta & Grains
  • 3 cups Rice
Baking & Spices
  • 1 Pepper
  • 1 tbsp Sesame seeds
Oils & Vinegars
  • 2 tsp Brown rice vinegar
  • 2 tsp Oil
  • 2 tbsp Water
The Best Ever Hidden Veggie Recipes Your Kids Will Love

Here are over 100 different hidden veggie recipes for the whole family. Get more vegetables into your kids' diets by sneaking them into kid friendly recipes

This Crock-pot Butternut Squash Soup Helps Reduce Inflammation and...

Crock-pot Butternut Squash Soup Gluten Free, Vegan, Vegetarian, Dairy Free, Super Nutritious, and Wholesome Autumn Comfort in a bowl. This is my FAVORITE butternut squash soup recipe, because of its Simplicity, but mostly its creamy deep fall flavors. ➡️ Did you know: Just one cup of butternut squash contains around 7 grams of fiber, which


  • 1 (about 3-4 lbs) butternut squash, medium
  • 1 Apple, medium
  • 1 Bay leaf
  • 2 cloves Garlic
  • 2 Nob of fresh ginger
  • 1 Or yellow onion, red
  • 1 Thyme, fresh
Canned Goods
  • 1 (15 oz) can Coconut milk
  • 3 cups Vegetable stock
Baking & Spices
  • 1/4 tsp Cayenne pepper
  • 1 tsp Cinnamon, ground
  • 1 Sea salt and pepper
85 Ways to Eat More Fermented Foods - Savory Lotus

OK, so we all know by now that taking care of the gut is important. And fermented foods are an easy way to do that. Need some inspiration? Here's 85 easy ways to eat more fermented foods.

Watch popular Veggie food videos

Enjoy your favorite comfort food without any guilt by making this easy and simple Chicken Alfredo brussels sprouts recipe. Skip the pasta for some added veggies for a low carb option.
How to make a fluffy omelette (omelet) with water and vegetables – this western-omelette style veggie omelette is one of my favorite go-to low-effort meals!
Veggie Wedges 4 Ways
#receta #vegana #recetas #ideas