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Veggie taco salad

Discover Pinterest’s 10 best ideas and inspiration for Veggie taco salad. Get inspired and try out new things.
Frito Taco Salad (+Video)

24 · This veggie-filled Frito Taco Salad is so good and filling. Lettuce, tomato, beans, cheese, Fritos and a delicious dressing!

Ingredients

Produce
  • 1 16 ounce can Black beans
  • 1 cup Cherry tomatoes
  • 2 ears Corn, fresh
  • 2 Romaine lettuce hearts
Condiments
  • 1 cup Catalina dressing
  • 1 Guacamole
  • 1 can Olives
  • 1 Pico de gallo
Snacks
  • 2 cups Fritos corn chips
Dairy
  • 2 cups Cheddar cheese
  • 1 Sour cream
Easy, Vegetarian Taco Salad

Happy Cinco de Mayo! In honor of my favorite cuisine and second favorite food holiday (behind Thanksgiving, of course), I am sharing this lighter version of a classic taco salad. This recipe is a quick and easy salad to throw together for any Cinco Celebration, pot luck or even dinner rotation for Meatless Monday. This

This Vegan Taco Salad features walnut taco meat served over a bowl of romaine with black beans, corn, tomatoes, avocado, and chipotle aioli sauce. It’s a healthy and filling dinner that’s perfect for Meatless Mondays!

This Vegan Taco Salad features walnut taco meat served over a bowl of romaine with black beans, corn, tomatoes, avocado, and chipotle aioli sauce. It’s a healthy and filling dinner that’s perfect for Meatless Mondays!

Vegan Taco Salad with Creamy Southwestern Dressing

8 · 40 minutes · Healthy, satisfying taco salad made with black beans, fresh veggies, and taco-seasoned chickpea-walnut crumbles. Then tossed in an easy & flavorful southwestern style dressing.

Ingredients

Produce
  • 1 15 oz. can Black beans
  • 5 oz Cherry/grape tomatoes
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1/3 cup Red onion
  • 1 large head Romaine
  • 1 cup Sweet corn, cooked
Condiments
  • 2 tbsp Lime juice
  • 1 tsp Maple syrup
Baking & Spices
  • 2 tsp Chili powder
  • 1/4 tsp Salt
Oils & Vinegars
  • 1 1/2 tbsp Apple cider vinegar
Dairy
  • 10 plain & unsweetened oz 1 cup vegan yogurt, vegan
Frozen
  • 1 batch Chickpea-walnut taco crumbles
This delicious vegetarian Black Bean Taco Salad is loaded with veggies and drizzled with a delicious homemade creamy salsa dressing. There's so much texture and flavor in this fun taco salad bowl!

128 · 25 minutes · Live every day like it's Taco Tuesday with this delicious vegetarian Black Bean Taco Salad! It's loaded with veggies and drizzled with a delicious homemade creamy salsa dressing.

Ingredients

Produce
  • 1 cup Black beans
  • 1/4 cup Green onion
  • 1/2 Lime
  • 1 Red bell pepper
  • 2 cups Romaine lettuce
  • 1/2 cup Tomatoes
Condiments
  • 2 tbsp Salsa, red
Baking & Spices
  • 1/8 tsp Salt
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Snacks
  • 1/4 cup Tortilla chips
Dairy
  • 1/2 cup Cheddar cheese, grated
  • 1/4 cup Sour cream
Other
  • 1 cup Corn ((canned or steamed from fresh/frozen))
BEST Taco Salad

This is the BEST Taco Salad recipe because the beef is amazingly juicy and flavorful and the Cilantro Lime Dressing is out of this world! I love the make ahead instructions, tips and tricks!

Black Bean Taco Salad with Creamy Salsa Dressing - Peas and Crayons

128 · 25 minutes · Live every day like it's Taco Tuesday with this delicious vegetarian Black Bean Taco Salad! It's loaded with veggies and drizzled with a delicious homemade creamy salsa dressing.

Ingredients

Produce
  • 1 cup Black beans
  • 1/4 cup Green onion
  • 1/2 Lime
  • 1 Red bell pepper
  • 2 cups Romaine lettuce
  • 1/2 cup Tomatoes
Condiments
  • 2 tbsp Salsa, red
Baking & Spices
  • 1/8 tsp Salt
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Snacks
  • 1/4 cup Tortilla chips
Dairy
  • 1/2 cup Cheddar cheese, grated
  • 1/4 cup Sour cream
Other
  • 1 cup Corn ((canned or steamed from fresh/frozen))
Vegan Taco Salad with Lentil Taco Filling and Vegan Sour Cream - oil-free, gluten-free, easy and healthy!

4 · 25 minutes · A vegan taco salad so packed with flavour and texture it's hard to believe it's completely plant-based!

Ingredients

Produce
  • 1 Avocado
  • 1 (540 ml) can Black beans
  • 2 cups Cherry tomatoes
  • 1/2 cup Cilantro
  • 1 1/2 cups Corn, cooked kernels
  • 8 oz Cremini mushrooms
  • 1 tbsp Lime, zest
  • 1 Lime juiced
  • 1 1/2 tsp Powdered garlic
  • 1/2 cup Red onion
  • 1 head Romaine lettuce
Canned Goods
  • 1 Chipotle chili in adobo
Condiments
  • 2 tsp Adobo sauce
  • 1 tbsp Ketchup
  • 2 tbsp Lime juice
  • 2 tsp Maple syrup
  • 1 tbsp Mayo
  • 1/4 cup Tahini
  • 2 tbsp Tamari
Baking & Spices
  • 1 tsp Chili powder
  • 2 tbsp Nutritional yeast
  • 1 Salt
  • 2 Salt and pepper
Nuts & Seeds
  • 1 1/2 tsp Cumin
  • 1 (92 g) cup Walnuts
Snacks
  • 1 Tortilla chips
Liquids
  • 4 tbsp Water
Black Bean Taco Salad with Creamy Salsa Dressing

128 · 25 minutes · Live every day like it's Taco Tuesday with this delicious vegetarian Black Bean Taco Salad! It's loaded with veggies and drizzled with a delicious homemade creamy salsa dressing.

Ingredients

Produce
  • 1 cup Black beans
  • 1/4 cup Green onion
  • 1/2 Lime
  • 1 Red bell pepper
  • 2 cups Romaine lettuce
  • 1/2 cup Tomatoes
Condiments
  • 2 tbsp Salsa, red
Baking & Spices
  • 1/8 tsp Salt
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Snacks
  • 1/4 cup Tortilla chips
Dairy
  • 1/2 cup Cheddar cheese, grated
  • 1/4 cup Sour cream
Other
  • 1 cup Corn ((canned or steamed from fresh/frozen))

Watch popular Veggie taco salad videos

Hearty and packed with flavor, you’re going to flip over this dairy free taco salad! Easy and healthier than the classic version, this dreamy dish is filled with fresh veggies, crunchy tortilla strips, juicy meat (ground beef or turkey!) and a fantastic citrus cilantro dressing. Perfect for a quick dinner, it’s also gluten free.
It doesn’t take much to make a satisfying meal and this simple Mexican Taco Salad is proof of that. Save this to make a hearty, healthy & quick weekday salad.
Grilled Fish Taco Salad
An easy recipe with ground turkey, black beans and veggies cooked in one pot! Easy meal prep right here! Try these Turkey Taco Black Bean Salads!