Vietnamese dessert

Chè Thái is probably my favorite Vietnamese dessert. You can find it at every single Vietnamese bakery shop!

Soft, creamy, and rich Vietnamese baked banana cake is an amazing way to use up some bananas and this is not your typical banana cake. You will love the creamy pudding-like texture.

If you haven’t tried the best Vietnamese desserts before, this is your chance. These sweet treats take full advantage of local, organic ingredients, thus full of health benefits.

"Honeycomb Heaven: Enjoy the Delightful Bánh Bò Hấp Indulge in the unique texture and subtle sweetness of Bánh Bò Hấp, a Vietnamese steamed cake made with rice flour and coconut milk. This popular Asian dessert is a must-try for anyone craving a taste of Vietnam. #HoneycombCake #VietnameseDesserts #AsianSweets #DeliciousTreats #CulturalCuisine #CoconutFlavors #PandanExtract #EasyRecipes"

These hollow Vietnamese donuts are super tender and coated with crispy sesame seeds! A classic snack you can find sold as a street food in Vietnam. Learn how to make your own Bánh Tiêu at home!

Banh Da Lon is a Vietnamese steamed layered cake that is infused with pandan leaves, coconut milk, and mung beans! It is soft, chewy, and so addicting!

Sweet Corn Pudding (Chè Bắp) is a tasty Vietnamese dessert soup, usually served with creamy coconut sauce. Recipes for two different variations that are enjoyed in Vietnam.

Are you ready to dive into the world of Vietnamese desserts? Follow as we explore the sweet treats that Vietnam has to offer.

Gear up for a wild, jaw-dropping culinary experience, as a native Vietnamese writer explores 20 of the most popular Vietnamese desserts.

Vietnamese Steamed Rice Cakes Recipe - Bánh Bò Hấp Description: Indulge in the soft, fluffy texture and slight sweetness of Bánh Bò Hấp, traditional Vietnamese steamed rice cakes with a honeycomb design. This recipe will guide you through creating these delightful treats at home, perfect for enjoying a taste of Vietnamese cuisine. #VietnameseDessert #BanhBoHap #SteamedRiceCakes #AsianDessert #TraditionalRecipes #HoneycombTexture #CoconutFlavor #SweetTreats

One dessert that always stood out was Bánh Da Lợn. It literally translates into “pig skin cake” but don’t worry, it’s completely vegetarian.

Vietnamese Avocado Mousse Ice Cream (Kem Bo) is rich, creamy and quick and easy to make. It is a popular street food snack in Danang, Vietnam. This tasty and healthy Asian dessert features ripe avocados, ice cream, coconut milk and toasted coconut flakes. The recipe is vegan and dairy-free. #vietnamese #dessert #avocado #mousse #icecream

Below you will get to explore some of the most popular Vietnamese Desserts that are easy to make at home. So, the next time you’re entertaining and wanting to give your guests something new, be sure to keep these desserts in mind.

When you're craving something sweet, these Vietnamese Glutinous Rice Balls with Ginger Syrup will hit the spot! They're bite-sized parcels of love, perfect for family celebrations or those special in your life.

Chè đậu trắng is a delicious and popular Vietnamese dessert known for its creamy texture, subtle sweetness, and a touch of nuttiness flavor from the black-eyed peas. The recipe can be made on the stove or with a pressure cooker. The dessert is naturally gluten-free, dairy-free, and vegan.

This Vietnamese coffee tiramisu has all the flavors of a traditional tiramisu with a little bit of Vietnamese coffee added in.

This is one of my favourite childhood treats. On the weekends when I used to go grocery shopping with my parents at Asian supermarkets, my mum would be on a mission to get the week’s worth of groceries that she had planned and budgeted for, she’d be busy scouring bargains to stock up on and haggle with the shop owner for a free goodie once our shopping basket reached a certain amount. Most of the time it would just be a free bottle of oyster sauce but it gets added to practically everything…

Thạch Dừa is the easiest Vietnamese Coconut Jelly ever. This dessert is kid friendly and the top is jazzed up with a velvety cream layer!

Thạch Dừa is a coconut layer dessert. We're using coconut almost 3 ways here: fresh coconut, coconut soda, as well as coconut milk!

Vietnamese Glutinous Rice Balls (Che troi nuoc) are filled with mung bean paste and bathed in a fragrant and sweet ginger syrup. A comforting warm dessert!