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Warm salad

Discover Pinterest’s 10 best ideas and inspiration for Warm salad. Get inspired and try out new things.
Warm Salads To Try This Winter - It's time to start eating healthy all year long with these Warm Salads that are perfect for winter eating! #MyHeavenlyRecipes #Winter #Salads #SideDishes

During the cold season, we often choose to eat meaty and cheesy dishes and we tend to forget eating fruits and veggies is extremely important. Up your greens intake and enjoy a boost in nutrients with

This warm Roasted Butternut Squash Winter Salad with Kale, Farro and Cranberry Dressing is wholesome and comforting. Perfect for Thanksgiving or on its own!

3 · 60 minutes · When I was in Chicago, I became enamored with a roasted butternut squash, farro and goat cheese dish at Davanti Enoteca. I knew I had to recreate it at home. This Roasted Butternut Squash Winter Salad with Kale, Farro and Cranberry Dressing is meant to be served warm, and is my idea of a perfect fall dish – whether it is a side for Thanksgiving, or a simple lunch onto itself!

Ingredients

Produce
  • 1 Butternut squash
  • 4 cloves Garlic
  • 3 cups Kale
  • 1 Shallot
Condiments
  • 3 tbsp Balsamic vinegar
Pasta & Grains
  • 2 cups Farro
Baking & Spices
  • 1 Black pepper, freshly ground
  • 1/4 tsp Black pepper, freshly ground
  • 1 Kosher salt
  • 1/2 tsp Kosher salt
Oils & Vinegars
  • 8 tbsp Olive oil
Drinks
  • 2 tbsp Cranberry juice, unsweetened
Dairy
  • 1 tbsp Butter
  • 1/4 cup Feta cheese
This Cauliflower Salad with Creamy Tahini Dressing combines roasted cauliflower & chickpeas with fluffy quinoa and creamy avocados. It’s a healthy, protein-packed salad that can be made ahead of time. // healthy // recipe // cold // vegan

Cauliflower Chickpea Salad with tahini dressing combines roasted cauliflower & quinoa. A healthy, protein-packed salad that's SO delicious.

Roasted Pumpkin Salad with Goat's Cheese, Pomegranate and Honeyed Walnuts — From My Little Kitchen

This roasted pumpkin salad is such a stunning, delicious, healthy, fast and fresh warm salad with plenty of veg, healthy good fats and a whole lot of flavour!

Enjoy this warm quinoa kale salad with roasted vegetables, cranberries, balsamic vinaigrette and avocado for a healthy, plant-based meal.

1 · 40 minutes · This warm quinoa kale salad with cranberries, roasted vegetables and maple balsamic dressing is filling enough for a meal but also makes a wonderful side dish, especially during the autumn months.

Ingredients

Produce
  • 1 Avocado
  • 3 cups Broccoli florets
  • 1 lb Brussels sprouts
  • 2 cups Carrots
  • 1/4 cup Cranberries, dried
  • 1 clove Garlic
  • 3 cups Kale, fresh
Condiments
  • 2 tbsp Balsamic vinegar
  • 2 tsp Dijon mustard
  • 1 tbsp Maple syrup, pure
Pasta & Grains
  • 1/2 cup Quinoa
Baking & Spices
  • 2 Salt and pepper
Oils & Vinegars
  • 1 tbsp Avocado or olive oil
  • 1/4 cup Olive oil, extra virgin
Liquids
  • 1 cup Vegetable broth or water
Roasted Vegetable Winter Salad - Hungry Healthy Happy

139 · 50 minutes · This Roasted Vegetable Winter Salad is a salad for people that think salads aren’t filling or they think they are boring. It’s the salad for people that think they don’t like salads!

Ingredients

Produce
  • 10 Baby potatoes
  • 2 tbsp Basil, Fresh
  • 1 Butternut squash, small
  • 2 Carrot
  • 2 tbsp Coriander, Fresh
  • 2 tbsp Parsley, Fresh
  • 2 Parsnips
  • 1 Red onion
  • 4 Handfuls Watercress/rocket
Condiments
  • 2 tbsp Balsamic vinegar
Baking & Spices
  • 2 pinch Sea salt and black pepper
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 30 g Feta, Light
Roasted Cauliflower Salad with Creamy Honey Mustard Vinaigrette | halfbakedharvest.com #healthyrecipes #salad #cauliflower

675 · 45 minutes · Cauliflower and chickpeas, roasted with olive oil, smoky chipotle, paprika, and garlic until lightly charred, crisp, and delicious. All tossed together with a simple honey mustard vinaigrette.

Ingredients

Produce
  • 1 Avocados
  • 1 large head Cauliflower
  • 1 can Chickpeas
  • 1 tbsp Chipotle chili, powder
  • 2 tbsp Chives, fresh
  • 2 cloves Garlic
  • 6 cups Greens, mixed
  • 1/4 cup Herbs, fresh
  • 1 Lemon, juice of
  • 2 Persian cucumbers
Condiments
  • 2 tbsp Dijon mustard
  • 3 tbsp Honey
  • 2 tbsp Tahini
Baking & Spices
  • 1 Kosher salt
  • 1 Kosher salt and black pepper
  • 2 tsp Paprika, smoked
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 2 tbsp Apple cider vinegar
  • 1/2 cup Olive oil, extra virgin
Dairy
  • 4 oz Feta cheese

Watch popular Warm salad videos

Chef Jordan Andino shakes things up in the kitchen with this fun and flavorful recipe for Filipino Fried Rice with RiceSelect® Texmati®.
Cheesy Garlic Bread
This easy, gluten-free and vegetarian salad is warming, hearty and the best mix of textures and flavors! ! Festive, flavorful, and delicious warm or cold, it pairs with everything and is equally perfect for a holiday table or meal prep!
This is one of my family’s favorite pasta salads that I make once the weather is warming up . It makes a perfect side dish for a bbq, family dinner or Memorial Day holiday ! The best part is it’s easy to prepare ahead of time and it keeps up to four days in the refrigerator.

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