Weeknight paella

This Seafood Paella recipe is a fiesta of flavors made with rice and saffron and loaded with juicy shrimp, shellfish, smoked sausage, and veggies.

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A one-pot, classic Spanish Paella recipe complete with the golden, crispy, crunchy crust and the warm, spicy traditional flavors of paella.

This Easy Paella needs only 10 main ingredients, 30 minutes, and one pan. It's naturally gluten-free and can be made with or without saffron.

Here's how to make a paella recipe...the Spanish way! This stunning one pan dinner features shrimp, vegetables and all the authentic flavors of this traditional dish.

Enjoy a hearty Spanish paella with saffron-infused rice, chicken, seafood, and vegetables. Perfect for a rich and flavorful dinner.

An easy recipe for a skillet shrimp and orzo dinner inspired by Spanish paella.

Spice up your family dinner nights with this easy and mouth-watering Chicken Paella recipe 🥘️ Get ready to transport your taste buds to Spain right from your kitchen! Visit the link for the full recipe 🍗🍚 https://epicooking.com/easy-chicken-paella-recipe-for-family-dinners/ #FamilyDinnerNight #ChickenPaella #EasyRecipes

This weeknight paella comes together in just three basic steps: Sweat the aromatics, bake until tender, then return to the stovetop to cook until the rice becomes crunchy. It becomes even more weeknight-friendly if you take advantage of store-bought pre-cut vegetables to cut down on prep time. For a more protein-rich dish, season a dozen medium shrimp with olive oil, salt and pepper and nestle them into the paella during the last 5 minutes of baking. If preparing the dish for vegetarians…

Try some of this traditional Spanish cuisine and you will be surprised how easy it is to make this delicious dish.