Ultimate Greek Meatball Bowl with Tzatziki & Fresh Veggies
Ingredients: For the Meatballs - 1 lb ground beef or lamb - 1/2 cup breadcrumbs - 1/4 cup grated Parmesan cheese - 1/4 cup fresh parsley, chopped - 2 cloves garlic, minced - 1 teaspoon dried oregano - 1 teaspoon salt - 1/2 teaspoon black pepper - 1 egg For the Tzatziki Sauce - 1 cup Greek yogurt - 1 cucumber, grated and excess water squeezed out - 2 cloves garlic, minced - Juice of 1/2 lemon - 1 tablespoon olive oil - Salt and pepper to taste - Fresh dill or mint, chopped (optional) For the Bowls - 2 cups cooked rice (jasmine or basmati) - 1 cup cherry tomatoes, halved - 1 cup cucumber, diced - 1/2 red onion, thinly sliced - Kalamata olives (optional) Prep Time: 20 mins | Cook Time: 25 mins | Total Time: 45 mins | Calories: N/A | Servings: 4"
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