Finnish Laskiaispulla is a cardamom bun filled with whipped cream and strawberry jam or almond marzipan cream

Recipe for Laskiaispulla (cardamom bun filled with whipped cream and strawberry jam or almond marzipan cream). Delightfully enough, on a Spanish-language website.

Finnish Cardamom Rolls, also called "Pulla" | feastingathome.com

Finnish Cardamom Rolls

A delicious recipe for buttery an beautiful Finnish Cardamom Rolls. Easy Step by step instructions.

Pannukkau {Finnish Pancake}

Pannukakku {Finnish Pancake} This tastes like a crepe, a custard, a pancake, and french toast all rolled into one! One of the most easiest and delicious breakfasts that I have had!

Leena's Finnish Slice Cookies - The Culinary Cellar

Leena's Finnish Slice Cookies are now my favorite cookie in the world. But one thing is better and that's Leena herself.

Finnish Pulla

A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time.

Finnish Lihapiirakka Recipe Meat Pie

This Finnish meat pie is traditionally made in bulk to serve large families.

A traditional spiced ginger cookie for the holiday season. Get this Piparkakku cookie recipe and over 160 more Christmas cookies at Chatelaine.com

Piparkakku

Got a holiday cookie exchange soon? We& got you covered: check out our popular holiday cookies for a wide variety of flavours sure to please all.

Rosolli - Beetroot Salad - must for Finnish Christmas dinner

Rosolli is a chopped vegetable salad - stained deep red by the beetroots - in a sour cream dressing that is popular in Finland at Christmas time. Serve it with the traditional pickled herring, or anything else you like.

Suklaapossu: Appelsiini-mantelikakku (gluteeniton, jauhoton, maidoton)

Suklaapossu: Appelsiini-mantelikakku (gluteeniton, jauhoton, maidoton)

Lanttulaatikko, Finnish rutabaga casserole. This traditional Finnish Christmas dish is made with boiled, pureed rutabaga mixed with cream, eggs, molasses and spices and baked in oven.

This traditional Finnish Christmas dish is made with boiled, pureed rutabaga mixed with cream, eggs, molasses and spices and baked in oven.

Pinterest
Search