Sesame Garlic Miso Butter Mushrooms
These Sesame Garlic Miso Butter Mushrooms should really be called The Best Mushroom Recipe Ever. They're insanely delicious and super easy to make. Everyone at your table will LOVE them!
This vegan nabe or miso hot pot is a meatless take on a satisfying Japanese winter soup. It’s chock-full of flavour and makes a perfect soup base for vegan…
Vegan Kale Chickpea Stir Fry
This Kale Chickpea Stir Fry with Miso Peanut Sauce is loaded with bold, delicious flavour. Vegan, gluten-free, quick and easy to make.
16 Surprising Ways to Cook with Miso
You’re probably familiar with miso from that Styrofoam cup of soup that came with your takeout sushi. But the traditional Japanese ingredient (made from fermented soybeans) is surprisingly versatile—and pretty good for you, too. (Think gut-friendly probiotics.) It can give almost any...
10 Easy Japanese Salad Dressings • Just One Cookbook
From carrot ginger dressing to classic Japanese wafu dressing to sesame dressing, we've rounded up 10 easy Japanese salad dressing we know you'll love.
Baked Tofu with a Miso Glaze
This Baked Tofu with a Miso Glaze recipe will make you a vegan faster that you can say “Meatless Monday.” Plant-based newbies are often wondering how to cook tofu and this easy, tasty recipe is a great way to introduce it. Crispy tofu bites are baked in the oven and then broiled with a homemade miso marinade rendering them sticky, sweet, salty and oh.so.delicious.
Roasted Miso Garlic Brussels Sprouts | ShortGirlTallOrder
Miso Garlic Brussels Sprouts are roasted to perfection and topped with an easy maple miso glaze for the best vegan & vegetarian side-dish recipe!
Yotam Ottolenghi’s miso recipes | Food
Miso’s umami hit gives depth to these leeks with miso and chives, rösti-style braised eggs, and is the perfect foil in these sticky bananas with brown sugar and lime