Maarit Särkkä

Maarit Särkkä

Maarit Särkkä
More ideas from Maarit
Chimichurri Sauce

Chimichurri Sauce: 1 c. fresh, flat leaf parsley leaves, tightly packed 2 T. fresh oregano leaves, tightly packed 3 cloves of garlic 2 T. red wine vinegar ¼ t. sea salt ¼ t. fresh ground black pepper ½ t. red pepper flakes ½ c.

Think you don't like cabbage? I promise you'll change your mind if you take a few minutes to make this yummy roasted cabbage with onion dijon sauce recipe (hint: it's great without the sauce, too!)

Roasted Cabbage Wedges with Onion Dijon Sauce: Think you don't like cabbage? I promise you'll change your mind if you take a few minutes to make this yummy roasted cabbage with onion dijon sauce (hint: it's great without the sauce, too!

How to Make Vietnamese Rice Paper Rolls. Maybe basil instead of mint. though. Not that mint is bad. but basil is great in these.

Vietnamese Rice Paper Rolls are incredibly fresh and healthy. The peanut dipping sauce that accompanies this is sensational and completely addictive! It's just like you get in Vietnamese restaurants - in fact I got the recipe from a restaurant.

Christmas Tree Vegetable Platter ~ A broccoli and tomato "tree" with a pretzel "trunk" and cauliflower "snow" makes for a memorable and easy Christmas appetizer! More

Christmas Tree Vegetable Platter ~ A broccoli and tomato "tree" with a pretzel "trunk" and cauliflower "snow" makes for a memorable and easy Christmas appetizer! *** I would use carrot sticks for the trunk for an all veggie platter***