Cheesy Burrata Crostini with Prosciutto and Peaches
Cheesy Burrata Crostini with Prosciutto and Peaches. Ingredients:1 loaf of sourdough or French baguette, sliced⅓ cup grated Parmesan cheese⅓ cup grated Pecorino cheese1 clove garlic, grated2 tablespoons fresh thyme leaves2 tablespoons melted butter4 ounces prosciutto8 ounces burrata cheese, at room temperature2 peaches
Crispy Ham & Cheese Puff Pastry Stacks
Flaky, cheesy, and packed with flavor! These Crispy Ham & Cheese Puff Pastry Stacks are ridiculously easy to make and impossible to resist. The golden, crispy layers combined with warm, gooey cheese and savory ham make the perfect snack or appetizer. Ready in minutes, gone in seconds! Get the recipe now! 🍴🔥 #PuffPastryRecipe #CrispyFlakyCheeseSticks #CheesePuff #EasyPuffPastryRecipe #PastrySavory
Caramelized Onion & Brie Toast on Sourdough | Easy & Elegant Appetizer or Snack
Elevate your appetizer game with this Caramelized Onion & Brie Toast. Crispy toasted sourdough is topped with rich, sweet caramelized onions, creamy brie cheese, and fresh thyme for a touch of herbal aroma. A drizzle of honey adds the perfect sweetness to this easy yet sophisticated dish. Perfect for a delicious snack or a crowd-pleasing appetizer, this toast delivers indulgent flavors with minimal effort, making it a must-try for any occasion.
Croissant Gourmand au Saumon Fumé et Avocat Ingrédients : - 1 croissant croustillant - 100g de saumon fumé - 1 avocat mûr - 50g de fromage frais (type Philadelphia) - 1 cuillère à soupe d'herbes fraîches hachées (ciboulette, aneth ou persil) - Poivre noir fraîchement moulu Instructions : 1. Coupez le croissant en deux horizontalement sans le séparer complètement. 2. Dans un petit bol, mélangez le fromage frais avec les herbes hachées et une pincée de poivre noir. 3. Répartissez le mélange…