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Rieska: Traditional Finnish Flat Bread — UP KNÖRTH
Think of a cross between your favourite butter biscuit and a (very) hearty bread. Rieska is an age-old Finnish recipe that is traditionally made with oats, barely or potato. The ingredients make this meal accompaniment naturally rich in flavour and fibres. In Finland, it's not uncommon to see this bread in various shapes and sizes on the table alongside any meal.