This chocolate caramel tart is absolutely amazing. A buttery almond crust, gooey salted caramel and bittersweet chocolate ganache, all garnished with salted crystals. Chocolaty, rich and buttery, I fell in love with it from the first bite.
Gluten Free Oat & Nut Fig Crumble Bars - Serve these Oat and Nut Fig Bars for breakfast, as a snack, or warm with a side of homemade vanilla ice cream
Porkkanakakku-kääretorttu // Carrot Cake Swiss Roll Food & Style Antti Lumiainen & Mika Rampa, Perinneruokaa prkl Photo Mika Rampa www.maku.fi
Feta-pinaattipiirakka // Feta & Spinach Pie Food & Style Emilia Kolari Photo Riikka Kantinkoski Maku www.
Raparperi-kauramurupiirakka // Rhubarb Crumble Pie Food & Style Elina Jyväs Photo Johanna Myllymäki www.maku.fi
Maailman paras limepiirakka Lime Pie Food & Style Emma Iivanainen, Painte By Cakes Photo Emma Iivanainen www.
Päärynä-inkivääripiirakka // Maku www.
Crème brûlée -tartaletit // Crème brûlée tartalets Food & Style Elina Jyväs Photo Joonas Vuorinen Maku 3/2014, www.maku.fi