Maria-Stina Riipinen

Maria-Stina Riipinen

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Maria-Stina Riipinen
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Think outside the box. No, not outside that wonderful box of ingredients and instructions we send you every week. That's the good box. We're asking you to think outside that box that says tacos have certain flavors and ingredients. Tacos are too versatile for such a limited vision! Here, we've coated steak strips in tangy-sweet teryiaki and Sriracha and topped them with a spicy slaw and pickled cucumbers and shallots, for an extra-exciting not-so-square crunch. Think outside the box, and…

Think outside the box. No, not outside that wonderful box of ingredients and instructions we send you every week. That's the good box. We're asking you to think outside that box that says tacos have certain flavors and ingredients. Tacos are too versatile for such a limited vision! Here, we've coated steak strips in tangy-sweet teryiaki and Sriracha and topped them with a spicy slaw and pickled cucumbers and shallots, for an extra-exciting not-so-square crunch. Think outside the box, and…

Our 10 Favorite Blue Apron Recipes

Our 10 Favorite Blue Apron Recipes

Vintage ecru silk button up

Vintage ecru silk button up

🍴🍞🍓🍰🍷A spread perfect for the location: Jardin du Luxembourg, 📷:

Confession: I’m intimidated by bread dough recipes. I feel like I never know if I’ve kneaded the dough long enough and then recipes always say to let the dough rise until double in size…