Cantonese Roast Pork Belly
Cantonese Roast Pork Belly, or siu yuk can be found hanging in many Chinatown restaurant windows but you can make this crispy roast pork belly recipe at home!
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Sweet & Spicy Bacon Wrapped Chicken Tenders - one of the best things we ate last week. Only 4 simple ingredients - chicken, bacon, brown sugar and chili powder. They only take about 5 minutes to make and are ready to eat in under 30 minutes. Sweet and salty in one bite!
Hong Kong Food Guide: 25 Must-Eat Dishes & Where You Can Try Them
In this Hong Kong food guide you'll find 25 must-eat dishes and restaurants in Hong Kong where you can try them. Get ready for delicious food in Hong Kong!
Egg Waffle obsession: where to eat them in Hong Kong - Laugh Travel Eat
Last updated on June 16th, 2019 at 11:03 am This is post 11 of 72 in the series “Hong Kong” Dazzling… Dazzling Cafe 5 reasons why I ditched London and move back to Hong Kong Wine and dine at Stone Nullah Tavern Hong Kong Hiking: Sai Kung – the 4 consecutive pools and falls The […]
Hong Kong Eggettes (Daan Jai) for Mother's Day - Dessert First
My first trip to Hong Kong that I remember happened when I was in fourth grade. (My very first time to Hong Kong, I was only a few months old, and therefore have no memories of that trip – a shame, as my maternal grandmother passed away shortly afterwards). When I went again as a …
Hong Kong Guide: 8 Must Try Food and Drinks in Hong Kong
Here are eight local delicacies in Hong Kong that every visitor must try. Join a food tour and prepare yourselves for an unforgettable gastronomic feast!
I Cook Different
AFF Hong Kong/Macau - Hong Kong Style Soya Sauce Fried Noodles - - A typical Hong Kong breakfast But to me and my family, this is a meal :) Read Recipe by lastfootprint
Ginger, Carrot, and Daikon Salad Recipe - Food.com
This goes great with so many different entrees. It's a crisp and healthful addition to any menu. Try this with Asian Style Gravlax! From Cooking with Caprial, American Bistro Fare. Cook time is marinating time.
Cantonese Spring Rolls
There are many variations to Spring Rolls throughout the Far East, with differing wraps, some made from rice paper, as in the Vietnamese types, and gives a transparent appearance, or egg based wraps, similar to that of filo pastry. It goes with out saying, the fillings will also vary from region to region.