An Old Flask and Childhood Memories: Cheese, Onion and Potato Pasties Recipe
These delicious little pasties are packed with Farmhouse Cheddar cheese, mashed potatoes and onions, and are my MOST requested recipe by all of my family and friends! They make wonderful lunch box snacks as well as being very handy to take on picnics. I also serve these little vegetarian pasties with salad for lunch and supper and they freeze beautifully. Children and adults love them alike, and if you make a full batch of 12, you can freeze half of them for future meals.
The 30 Day Guide to Paleo Cooking: Entire Month of Paleo Meals
Meatloaf (with hidden liver) -- might make a veggie/slow carb version of this using lentils. Will update if I do.
Rosemary Liver Burgers
Liver is so good for us, but the taste even gets me sometimes! So I sneak them into things, and burgers are great candidates. Then you add some great
BEEF LIVER SMOTHERED WITH ONIONS - The Southern Lady Cooks
Beef liver smothered in onions is a favorite at my house. I grew up on liver and it's something you either love or you don't but my family always
40 Fried Dinner Recipes You Can Make On Your Own - Recipe Recommendations
A rewarding dish with low time commitments is the best. If you happen to be after something speedy and tasty, look no further than these 40 Fried Dinner recipes.
Lilly’s Liver Brownies (Grain Free) 1 lb raw beef liver, 1 egg, 1 c flaxseed meal, ½ c garbanzo bean flour, ½ c coconut flour, ½ c water, 1 tsp garlic powder. Mix liver in food processor until it looks like pink goo. Transfer to mixing bowl with egg. Add everything else and mix well. Spread on greased cookie sheet. Bake at 300° for 20-30 minutes. Remove from oven & while still warm, cut into ½ inch squares with a pizza cutter. Use spatula to remove from cookie sheet. Bone…
Calves' Liver with Sherry
Calve's liver may be an acquired taste, but do not reject it with too much haste; new cooking adventures rarely go to waste...this dish hails from Spain. Ole!
SCD Recipe: Lemon Pepper Liver Steak - Healthy Gut Company
Eat beef liver once a week; it's loaded with B vitamins, vitamin A, Selenium, zinc and iron, which are all very critical to digestive health.