Merili Tullila
Muita ideoita: Merili
This chocolate cream cheese frosting is easy to make, silky smooth and pipes beautifully. @natashaskitchen

This chocolate cream cheese frosting is easy to make, silky smooth and pipes beautifully. @natashaskitchen

Chewy, Fudgy Flourless Chocolate Cookies are a naturally gluten free chocolate cookie with only 5 ingredients. http://www.mamagourmand.com via @mamagourmand

Chewy, Fudgy Flourless Chocolate Cookies are a naturally gluten free chocolate cookie with only 5 ingredients. http://www.mamagourmand.com via @mamagourmand

How to make easy (but tasty) homemade fudge. Try using delicious #OrganicValley products to make them  a pasture perfect treat! :)

How to make easy (but tasty) homemade fudge. Try using delicious #OrganicValley products to make them a pasture perfect treat! :)

Homemade Cinnamon Roll Recipe (when I have more gumption than Pillsbury calls for)

Homemade Cinnamon Roll Recipe (when I have more gumption than Pillsbury calls for)

dessert à la rhubarbe

dessert à la rhubarbe

Pistachio Plated Dessert | Strawberry, rhubarb, lychee and gingerbeer)

Pistachio Plated Dessert | Strawberry, rhubarb, lychee and gingerbeer)

Author Creations by Pastry Chef Hans Ovando. World Chocolate Masters April 14, 15 & 16 in Maria Selyanina's House-Pastry Lab. Creaciones de Autor del Chef Hans Ovando. Campeon del Mundo de Chocolate 14, 15 y 16 de Abril en la Casa-Escuela de la Pastry Chef Maria Selyanina. House-Pastry Lab & Atelier Gourmand www.mariaselyanina.es (+34) 931224646 @maria_selyanina Barcelona - Spain #mariaselyanina #mariaselyaninaschool #russia #barcelona #pastry #pastryschool #pastrycourses #pastrychef

Author Creations by Pastry Chef Hans Ovando. World Chocolate Masters April 14, 15 & 16 in Maria Selyanina's House-Pastry Lab. Creaciones de Autor del Chef Hans Ovando. Campeon del Mundo de Chocolate 14, 15 y 16 de Abril en la Casa-Escuela de la Pastry Chef Maria Selyanina. House-Pastry Lab & Atelier Gourmand www.mariaselyanina.es (+34) 931224646 @maria_selyanina Barcelona - Spain #mariaselyanina #mariaselyaninaschool #russia #barcelona #pastry #pastryschool #pastrycourses #pastrychef

I love agar ... look what you can do with it. Yummy kanten. Coconut, pomegranate and lime kanten by Jeff and Erin's pics, via Flickr

I love agar ... look what you can do with it. Yummy kanten. Coconut, pomegranate and lime kanten by Jeff and Erin's pics, via Flickr

Delicious cream filling. Made for Thanksgiving with a dark chocolate buttermilk cupcake and an icing of half ganache/half chocolate buttercream. Yum-O. (Decrease salt in recipe and up the marshmallow content slightly).

Delicious cream filling. Made for Thanksgiving with a dark chocolate buttermilk cupcake and an icing of half ganache/half chocolate buttercream. Yum-O. (Decrease salt in recipe and up the marshmallow content slightly).