Tomato Mozzarella Tart with Basil Garlic Crust. Ahhhhh--the fresh basil is baked right into the crust.
Tougher with white rice flour. Shorter/ crumblier with brown ric flour. I've been blind baking the shells and used it for meat pie ( white rice flour) and quiche (br (Vegan Pie Crust)
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