Appetizers

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How to Make Garlic Knots - Baker by Nature
Super easy homemade garlic knots get their flavor from fresh garlic and garlic powder! Top with grated parmesan and serve with marinara sauce for dipping. These are delicious warm or at room temperature!
750K views · 2.9K reactions | Cheesy Garlic Crinkle Pie by @mumsfoodies Ingredients: 1 pack filo pastry 1/4 cup olive oil 4 garlic cloves, crushed 1 tsp dried herbs (e.g., oregano) Pinch of salt & pepper 1 wedge Jarlsberg cheese (190g), grated Fresh rosemary For the custard: 1 large egg (or 2 small eggs) 150ml full-fat milk 2 garlic cloves, crushed Pinch of salt & pepper --- Instructions: 1. Preheat Oven: Set your oven to 180°C (356°F). 2. Prepare the Pastry: If using thin baklava-style filo, double up the sheets; if using thicker filo, one sheet will suffice. Fan-fold the filo sheets as shown in the reel. Twist the first one into a rose shape and arrange the others around it, overlapping slightly. Keep unused pastry covered with a damp tea towel to prevent drying out. 3. Season the Pastry: Mix olive oil with crushed garlic, oregano, salt, and pepper. Brush the prepared tart tin with the oil mixture, then place the folded pastry inside. Brush generously over and between the folds. 4. First Bake: Bake the pastry for 13-15 minutes until golden. 5. Prepare the Filling: While the pastry is baking, grate the cheese and whisk the custard ingredients together (egg, milk, garlic, salt, and pepper). 6. Assemble and Bake: Sprinkle grated cheese over the pre-baked pastry. Pour the custard mix evenly over the cheese. Top with fresh rosemary sprigs. Bake for another 30-35 minutes on the middle or lower oven shelf until set and golden. 7. Cool and Serve: Let the pie cool for 5-10 minutes before serving. Enjoy this aromatic, cheesy delight as a comforting main or indulgent side dish! | My Greekitchen | Facebook
Old The Canning Recipes Club | Jalapeno Cream Cheese Dip | Facebook
italian grinder dip (ranch style)
This dip has all the ingredients of an Italian hoagie (sub) in a cream cheese, mayonnaise, and sour cream base, all mixed together and baked. The result is a rich, creamy, and tasty dip that tastes like an Italian grinder.
bacon wrapped smokies with brown sugar and butter
Warning: PARTY FOOD! I guarantee if you make these, they will be gone! bacon wrapped smokies with brown sugar and butter are SO EASY to make!
how to make homemade soft pretzels
salty and light, these homemade soft pretzels can be made into pretzel bites or traditional twisted pretzels.
Twix Candy Bar Bites
Yummy 3-Ingredient Twix Candy Bar Bites - Chocolate, caramel and crunch!