polonaises

polonaises

Pan de Navidad♥

Pan de Navidad♥

The Dough, for Croissants, Pain au Chocolat, etc....  Copied fairly accurately from an article in France Magazine, 'Pastry from Heaven', by Michelin-star chef, Michel Roux.

The Dough, for Croissants, Pain au Chocolat, etc.... Copied fairly accurately from an article in France Magazine, 'Pastry from Heaven', by Michelin-star chef, Michel Roux.

Cream-filled choux with caramel topping.

Michel Roux's Chocolate Salammbos Recipe

Cream-filled choux with caramel topping.

Michel Roux's Shortcrust pastry from his new cookbook Pastry.

Michel Roux's Shortcrust pastry from his new cookbook Pastry.

Michel Roux’s pecan nut brownies

Michel Roux’s pecan nut brownies

Il gelato alla vaniglia di Michel Roux

Il gelato alla vaniglia di Michel Roux

Seadas | Traditional Fried Pastry with Cheese and Honey, Sardegna

Seadas | Traditional Fried Pastry with Cheese and Honey, Sardegna

Mille foglie di cioccolato gelato alla vaniglia e salsa al caramello

Mille foglie di cioccolato gelato alla vaniglia e salsa al caramello

Michel Roux Jnr Visits Pierre Herme Rue de Vaugirard - YouTube

Michel Roux Jnr Visits Pierre Herme Rue de Vaugirard - YouTube

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