Jillian Michaels' Chicken Salad w Red Grapes and Toasted Pecans: 1lb boneless, skinless chicken breast 1c halved red grapes 1/3c toasted chopped pecans 1/3c plain greek yogurt 1/4c chopped celery 1tsp honey 1tsp cider vinegar s to taste Toss chicken, grapes, and pecans. Mix remaining ingredients and fold into chicken. Per 1/2c: 118.6 kcal,5.1g fat, 12.9g protein, 5.6g carb. So tasty! I make a batch on Monday and have lunch for 3 days. Add a whole wheat bun or lettuce wraps!