Buttermilk Doughnuts: These old-fashioned cake doughnuts, aromatic with cinnamon and nutmeg, are easy to prepare. You will need a deep-frying thermometer, as you must keep the oil at a steady for the doughnuts to turn .
Apple Harvest Pound Cake with Caramel Glaze Recipe. I picked this to make as my Thanksgiving dessert on a whim, and it was wonderful! Moist, lots of flavor, and with the caramel glaze, it was just too good.
Old-Fashioned Doughnuts Recipe -These finger-licking good delicacies are so light and luscious, my family has always referred to them as "Angel Food Doughnuts!" They're lovely at Christmas with a dusting of Confectioners' sugar.
My husband believe it or not makes this recipe. It has been handed down from his Great Grandparents! **Note: you have to use real buttermilk liquid in this. I try it with powdered buttermilk and the recipe wasnt the same.
Baked Buttermilk Doughnuts adapted from Adventures in Cooking
Build a holiday brunch around these scrumptious homemade doughnuts. A rich yeast dough is cut into rounds, filled with sweetened cottage cheese or fruit preserves, fried in oil, and rolled in confectioners' sugar.