Better than TX Roadhouse Ribs in the Crock Pot. Barbecue Ribs in the Crock Pot 3 lbs. pork or beef ribs (we like Kirkland pork ribs from Costco) 1 c. water c. Worcestershire sauce salt and pepper to taste c.
Crock Pot Maple Brown Sugar Ham - Life In The Lofthouse I would blend the brown sugar, maple syrup and pineapple juice into a glaze and pour that over the ham all at once. If you like a bit of a bite, add some yellow mustard, it is to die for that way!