I dont know where my mother got this recipe but it produces the best biscotti I have ever had- and I am Italian so I have eaten A LOT of biscotti. Also, I will be publishing the chocolate version of this recipe which is also to die for. Ive also made these with 1/4 cup dark chocolate chips and 2/4 cups hazelnuts in place of the almonds. For a sweeter variety, I have also mixed 1/2 cup almonds with 1/4 cup butterscotch chips. I have also made them plain without nuts when Ive been low on ...
Pecan Chocolate Biscotti, A Holiday Treat
I use my grandmothers biscotti recipe but always love to add different ingredients. Pecan Biscotti
Double Almond Biscotti. The best Biscotti you will ever make!
Eat Cake For Dinner: My Favorite Sweets Orange Almond Biscotti
Biscotti : also known as cantuccini (English: coffee bread), are twice-baked cookies (or biscuits) originating in the Italian city of Prato. The biscuits are oblong-shaped almond biscuits, made dry and crunchy through cutting the loaf of dough while still hot and fresh from baking in the oven.
Double Chocolate Biscotti
Double Chocolate Biscotti-made with Hershey's Special Dark cocoa and semi-sweet chocolate chips, this Biscotti will satisfy any chocolate lo...
Mocha Chip Biscotti
Mocha Chip Biscotti -- have your coffee and eat it too! Love this biscotti! | sallysbakingaddiction.com