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Vietnamese Caramel Braised Pork Belly Banh Mi recipe from the White on Rice Couple makes my mouth water just thinking about it!

Vietnamese Caramel Braised Pork Belly Banh Mi - Nail Shop Eats #4

Vietnamese Caramel Braised Pork Belly Banh Mi recipe from the White on Rice Couple makes my mouth water just thinking about it!

Autumn salad with pumpkin, Brussels sprouts and tahini sauce.

Autumn Salad w/ pumpkin, brussels sprouts & tahini sauce ***skip the pumpkin/butternut squash. no need to shred the brussel sprouts.

Root vegetable & quinoa salad with tahini-maple vinaigrette | camille styles.

Root Vegetable & Quinoa Salad with Tahini-Maple Vinaigrette

Schezwan Eggplant (haven't made it) Very quick, eggplant with a sticky and spicy glaze on it. I'm curious if this could be made slightly lighter by baking the eggplant rather than frying it in the first step.

This Szechuan eggplant recipe is a delicious semi-dry spicy eggplant dish that& inspired by the cuisine of Szechuan province in China. Step by step recipe.

YOTAM OTTOLENGHI'S GREEN COUSCOUS (My absolute favorite recipe of all time! Just as good if you replace the pistachios with hazelnuts.)

Green Couscous

Get a recipe for green couscous with herbs, pistachio nuts, and arugula; it appears in Yotam Ottolenghi's "Plenty" and was prepared on The Martha Stewart Show.

Balsamic Peach Basil Chicken Salad with Crispy Prosciutto

Balsamic Peach Basil Chicken Salad with Crispy Prosciutto

SO HEY! Meet your new favorite late summer salad! The post Balsamic Peach Basil Chicken Salad with Crispy Prosciutto. appeared first on Half Baked Harvest.

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